7 Shifts

SEPTEMBER 9, 2024

One of the best ways to build camaraderie among your restaurant staff is by encouraging open communication. Leadership training should focus on communication, conflict resolution, and team-building. By day three, they could learn about customer service standards and how to use the POS system.

Training 134

Training Scheduling Server Communication 134

Les Roches

JULY 8, 2024

Leaders prioritizing open communication and active listening create spaces for diverse perspectives to be heard and valued, supporting innovation and creativity. Providing opportunities for skill development and growth empowers individuals to take ownership of their work and contribute meaningfully to the team’s success.

Communication 52

Communication Workshop Training Hospitality Management 52

Les Roches

MARCH 11, 2024

Below are the key skills and attributes needed to excel in the role of a travel consultant: Destination knowledge: travel consultants must have in-depth knowledge of various destinations, including popular tourist attractions, local customs, culture, cuisine, transportation options and travel regulations.

Travel and Tourism 52

Travel and Tourism Customer Service Training Reservations 52

Les Roches

JUNE 27, 2024

This puts them at the forefront of the industry, constantly evolving and expanding their services to meet the growing demands of travelers. Employees have the chance to take on diverse roles, from customer service and sales to marketing and operations, allowing them to broaden their skill sets and climb the career ladder in the organization.

Travel and Tourism 52

Travel and Tourism Customer Service Communication Catering 52

Les Roches

JULY 9, 2024

Experiencing different facets of the industry from operational to customer service is crucial Specialize: choose an area such as eco-tourism, luxury travel or market analytics. As a tourism consultant, you have the opportunity to influence travel experiences, drive economic growth and promote cultural understanding.

Travel and Tourism 52

Travel and Tourism Strategic Planning Workshop Budgeting 52

Les Roches

SEPTEMBER 19, 2024

Encourage professional development by building a culture of continuous improvement, where employees are motivated to develop their skills and knowledge through workshops, certifications and other learning opportunities. Regular sessions should be conducted to keep staff updated on new practices and technologies.

Guest Satisfaction 52

Guest Satisfaction Training Travel and Tourism Workshop 52

Les Roches

JUNE 25, 2024

Below are some of the key qualities needed for reputation management in the hospitality industry: Communication skills: effective communication is crucial for interacting with guests, responding to guest reviews and conveying the hotel’s values.

Guest Satisfaction 52

Guest Satisfaction Travel and Tourism Workshop Communication 52

Social Hospitality

JULY 5, 2023

For instance, IT departments can provide workshops about the tools they use and why. For instance, partnering with customer service departments can provide your teams with additional avenues of real-time feedback. So, how should departments collaborate on sharing skill sets with marketing teams?

Marketing 52

Marketing Customer Service Workshop Communication 52

Les Roches

DECEMBER 29, 2023

Business communication skills play a vital role in understanding these dynamics, aligning consumer interests with organizational goals and nurturing strong teamwork. For employees, emotional engagement encompasses their feelings towards work, colleagues and the organization as a whole and can foster dedication and enthusiasm.

Communication 52

Communication Workshop Guest Satisfaction Catering 52

Les Roches

MARCH 6, 2024

It is a comprehensive framework that guides how a brand is positioned, perceived and communicated to its target audience. Conversely, marketing strategy is the implementation arm of branding, translating target positioning and messaging into actionable campaigns, initiatives and communications across various channels.

Marketing 52

Marketing Communication Brand Management Information 52

Les Roches

JUNE 27, 2024

Assess your abilities and identify areas where you excel, whether in communication, organization, problem-solving or leadership. Consider enrolling in specialized courses or workshops focused on specific areas within the tourism sector, such as sustainable tourism practices, digital marketing for tourism, or destination management.

Travel and Tourism 52

Travel and Tourism Events Front Desk Operations Customer Service 52

Les Roches

JANUARY 15, 2024

Whether it’s confere­nces, seminars, workshops, weddings or the­med parties, organizing eve­nts that align with the ambiance and target audie­nce of your hotel can attract local reside­nts and visitors from out of town. Communication: Hotel sales professionals need to be excellent communicators, verbally and in writing.

Communication 52

Communication Book Reservations Marketing 52

Les Roches

MAY 9, 2023

Conferences and seminars: This type of event is ideal for presenting new products or services to potential customers and providing educational workshops on particular topics. Product launches: Perfect for introducing a new product or service to the public. What are the different types of corporate events?

Events 52

Events Event Coordination Budgeting Customer Service 52

Les Roches

JULY 1, 2024

Lack of face-to-face interaction A lack of in-person communication can make it difficult for learners to ask questions, seek clarification and engage in discussions. It can also help to communicate your academic goals and study needs with employers, family members and support networks to gain understanding and support.

Scheduling 52

Scheduling Training Communication Travel and Tourism 52

SiteMinder

OCTOBER 11, 2022

Customer service is the main purpose of these roles, so the department must be designed in a way that allows for easy and comfortable customer interaction. As the main guest service department in a hotel, front office functions include: Answering phones. Assistant hotel manager (or assistant front of house manager).

Front of House 59

Front of House Maintenance Housekeeping Back of House 59

Les Roches

JUNE 4, 2024

This may include arranging personalized welcomes, coordinating special celebrations or offering unique experiences exclusive to the property Implementing service standards: a key part of the role is to ensure consistency in the guest experience. A hospitality degree can be a huge boost for your career in experience management.

Guest Satisfaction 52

Guest Satisfaction Communication Events Hospitality Management 52

eZee Absolute

NOVEMBER 11, 2024

This fast and efficient system not only reduces wait times but also enables your staff to focus on delivering excellent customer service. Modern ID scanners can easily be linked with your hotel’s PMS and other existing systems, allowing for seamless communication and data transfer.

Reservations 52

Reservations Information Guest Satisfaction Book 52

Les Roches

JUNE 24, 2024

From organizing fitness classes and spa treatments to offering mindfulness workshops and healthy dining options, they create environments that promote relaxation, rejuvenation and holistic wellness. These directors develop comprehensive wellness programs that cater to the physical, mental and emotional needs of guests.

Workshop 52

Workshop Concierge Travel and Tourism Hospitality Management 52

Les Roches

JUNE 7, 2023

The third industrial revolution, known as the digital revolution , ushered in the widespread use of computers and the internet, transforming the way we work and communicate. Generative AI, especially when combined with robotics, can also be used to improve the efficiency of hotel operations.

Travel and Tourism 52

Travel and Tourism Training Workshop Communication 52

Les Roches

DECEMBER 28, 2023

Server Servers have direct communication with customers. Tactful, attentive service can transform ordinary meals into exceptional experiences. Host: typically an entry-level role where personable traits and communication skills matter most. They will greet guests, check reservations, and show diners to their seats.

Front of House 52

Front of House Server Back of House Training 52

Les Roches

SEPTEMBER 25, 2024

Many hotels invest in employee development, providing training programs, workshops and opportunities for internal promotions. A career in guest services requires excellent communication skills, a friendly demeanor and the ability to solve problems efficiently.

Travel and Tourism 52

Travel and Tourism Concierge Events Front Desk Operations 52

Modern Restaurant Management

APRIL 27, 2020

Business consulting and coaching on topics including how to drive improved order volume leveraging social media and the web, creating new family-style meals and packages for take-out, and customer service for curbside pickup and take-out orders. Ongoing community supported forums and workshops.

Sanitation 185

Sanitation Information Marketing Workshop 185

Modern Restaurant Management

APRIL 27, 2020

Business consulting and coaching on topics including how to drive improved order volume leveraging social media and the web, creating new family-style meals and packages for take-out, and customer service for curbside pickup and take-out orders. Ongoing community supported forums and workshops.

Sanitation 197

Sanitation Information Marketing Workshop 197

SiteMinder

DECEMBER 7, 2023

What’s next in service for the hospitality industry, a culture of care Speaker: Jan Smith Talk duration: 16 minutes Maintaining a consistently high level of customer service is one of the most important considerations for a hospitality business. For example; room cleaning, maintenance tasks, communication.”

Blog 59

Blog Travel and Tourism Events Download 59

7 Shifts

AUGUST 16, 2024

High turnover rates can disrupt operations, increase costs, and negatively impact customer service. 7shifts automates schedule creation and changes and communication to prevent double-booking and ensure that all shifts are covered. It should also cover training on customer service, food safety, and point-of-sale systems.

Scheduling 78

Scheduling Sanitation Communication Training 78