Social Hospitality

DECEMBER 10, 2023

The industry introduced new lightweight materials like carbon fiber composite in aircraft construction. However, it’s not just the aircraft construction materials that make a difference. Construction methods, such as welding, contribute too. This reduces the weight of the plane and, subsequently, the amount of needed fuel.

Maintenance 52

Maintenance Scheduling Communication Information 52

7 Shifts

AUGUST 18, 2024

For example, you may choose to lease and not incur construction costs The cost ranges are only guidelines and your cost will differ The suggested expense to sales percentages are only recommendations Some costs will be both startup and operating costs. Construction and renovation costs differ by location and contractor.

POS Systems 148

POS Systems Scheduling Budgeting Pricing 148

SiteMinder

AUGUST 29, 2023

For hoteliers, hotel costs encompass everything from the cost of construction, to the cost of insurance, to the everyday operational costs of establishing, running and ultimately growing a hotel business. Hotel construction costs The foundation of any hotel begins with its construction. What are hotel costs?

Housekeeping 52

Housekeeping Book Guest Satisfaction Maintenance 52

The Restaurant Times

NOVEMBER 4, 2021

A badly constructed restaurant kitchen can wreak havoc and possibly result in injuries. . It’s critical to consider the demands that the kitchen must meet, as well as the equipment required to meet those goals when constructing a commercial kitchen area. Staff Management . Source: iStock.

Sanitation 98

Sanitation Back of House Accounting Maintenance 98

Les Roches

JULY 5, 2024

Resort development is a complex discipline, requiring meticulous planning, strategic design, procurement, construction, operations and marketing. This involves estimating construction costs, operating expenses, revenue projections and return on investment (ROI) calculations and identifying potential risks and opportunities.

Travel and Tourism 52

Travel and Tourism Resort Management Regulatory Compliance Concierge 52

OpenTable

JULY 12, 2022

Construction. Taking the step into design and construction means making a big move out of the theoretical “what if” portion of the restaurant opening process and into more tangible action items like pouring concrete, choosing wall treatments, and writing checks. Cut down on construction costs. Money on the mind. Kitchen design.

Budgeting 52

Budgeting Scheduling Front of House Communication 52

Les Roches

SEPTEMBER 16, 2024

They look for cleanliness, safety and maintenance issues, ensuring all aspects of the hotel meet established standards. These suggestions may involve updates to cleaning protocols, staff training programs, maintenance schedules or guest amenities.

Guest Satisfaction 52

Guest Satisfaction Maintenance Travel and Tourism Regulatory Compliance 52

The Restaurant Times

MARCH 13, 2023

Okay, not a complete language per se, but some code words that make communication easier. Communication Between FOH and BOH: To ensure there are no errors in orders and customers receive exactly what they requested, the front-of-house and back-of-house staff of a restaurant need to communicate seamlessly and effectively.

Back of House 52

Back of House Front of House Communication Training 52

Lithos POS

JULY 4, 2024

Tips to plan cash buffer for a small restaurant: Maintenance – Tip : Regularly set aside funds specifically for unexpected repairs and maintenance. Calculate potential expenses for kitchen equipment, plumbing, electrical issues, and other maintenance needs. Financial Prudence Managing finance is an important one.

Maintenance 52

Maintenance Accounting Customer Service Marketing 52

Xotels Hotel Revenue Management

SEPTEMBER 1, 2020

Communication, being able to communicate your goals and how the hotel is performing is crucial to the development of your business. Involving your staff with the right communication puts everyone on the same page: the one for success. Other Expenses (franchise fees, marketing expenses, maintenance costs etc.). 10% Ebitda.

Definition 52

Definition Marketing Budgeting Article 52

Modern Restaurant Management

AUGUST 28, 2020

"As we head into the holiday season, EventUp provides a simple and effective platform on which planners and venues can connect and communicate, safely and virtually, so they can host the perfect event." preventative maintenance, emergency repairs, and purchases)”, says TableBoost CEO and Co-Founder Tim Collins.

Presentation 145

Presentation Information Events Accounting 145

Les Roches

JANUARY 19, 2024

Similar to how architects create blueprints before constructing a building, it’s essential to have a strategic plan when starting a hotel business. you’ll need a detailed breakdown of overheads such as staff wages, utilities, marketing efforts, and ongoing maintenance. Why do you need a hotel business plan?

Marketing 52

Marketing Accounting Book Training 52

SiteMinder

DECEMBER 7, 2023

Just look at the wide array of different workers a relatively standard, medium-sized hotel might employ: hotel managers, receptionists, admin staff, salespeople, maintenance workers, housekeepers, concierges, valets, bartenders, waitstaff, chefs, childcare workers and more. Creating constructive work conditions will help manage this.

Blog 59

Blog Travel and Tourism Events Download 59

Modern Restaurant Management

JANUARY 23, 2025

For example, implementing procedures to monitor inventory closely can prevent overstocking or food spoilage, while clear cleaning and maintenance schedules ensure the proper use and consumption of supplies. Open communication, recognition for hard work, and team-building activities can improve morale and make the job feel less overwhelming.

Scheduling 158

Scheduling Workshop Maintenance Accounting 158