The food-at-work movement: Making catering a solid revenue stream
Fast Casual
JUNE 26, 2024
It's a mistake to build catering around the classical solutions of POS systems. Instead, operators must become light-food manufacturers.
Why Your Restaurant Needs A Mobile POS System
The Restaurant Times
AUGUST 5, 2021
A mobile POS or an mPOS (mobile point-of-sale) system is any internet-enabled smartphone or a tablet dedicated to performing the functions of an electronic point-of-sale terminal. . For the vast F&B market in the UAE, mobile POS systems are an asset. This is exactly what a mobile POS system has to offer.
POS Systems 
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Hungry for Growth? Feed Your Restaurant Tech
Modern Restaurant Management
SEPTEMBER 3, 2024
By focusing on key technologies like point-of-sale (POS) systems, local dining businesses can maximize their investments and position themselves for success in a digital-driven industry. Additionally, look for POS systems offering robust security features to protect sensitive customer and business data.
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Table for One – Elevating the Solo Dining Experience
Modern Restaurant Management
NOVEMBER 19, 2024
As more and more people partake in the experience and more restaurants implement measures catered specifically to solo diners, a customer-centric approach is key. Catering to solo diners is more just than seating them as restaurants would any other customer.
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Meet the latest innovations in hospitality tech
Hospitality Magazine
MAY 20, 2024
The business deploys services that provide food access, enjoyment, and ease of use for diners and caterers, which is fundamental to the design. The Self-Serve product allows caterers and hospitality specialists to prepare meals and deliver them to secure thermal food lockers.
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How Hotel POS (Point of Sale) System Can Transform Your Guest Experience
Hotelogix
OCTOBER 18, 2023
One such innovation is the Hotel POS (Point of Sale) system, a robust solution that has revolutionized how you manage your services, transactions, and overall guest satisfaction. 👉At its core, a hotel POS system digitizes and automates many previously manual, paper-based, or disjointed processes.
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Ghost Kitchens to Open Up New Avenues for Restaurateurs
Modern Restaurant Management
APRIL 5, 2022
For example, the ghost kitchen model from Postmates weaves together top-performing food brands, caterers, and its marketplace. Eliminating 3rd Party App Charges with Kitchen Point-of-Sale (POS) Systems. POS systems have evolved into operations hubs.
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Multi-Channel POS Systems: Definition and Benefits
Synergy Suite
FEBRUARY 28, 2023
Multi-channel POS systems for restaurants are designed to streamline operations across various sales channels, providing a unified platform for managing orders, payments, and inventory. These systems are often implemented through kiosks or tablets placed strategically within the restaurant.
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Choosing the Best POS System for Your Restaurant Business
Synergy Suite
FEBRUARY 21, 2023
Selecting the right point of sale (POS) system is a crucial decision for restaurant owners and operators. The ideal POS system should align with the unique requirements of your restaurant business, ensuring seamless operations, enhanced customer experiences, and efficient management.
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7 Ways Restaurant POS System Manages Employees And Enhances Employee Satisfaction
The Restaurant Times
OCTOBER 12, 2021
Therefore, you need a sound restaurant POS system for better labor management. This article highlights the ways a restaurant POS software can help manage your restaurant’s staff in a better way. . 7 Ways To Manage Labor With A Restaurant POS System. Payroll Management. Labor Forecasting. How would that work out?
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Why Choosing the Right POS System Like LithosPOS is Crucial for Restaurant Success
Lithos POS
SEPTEMBER 24, 2024
One of the most critical pieces of this puzzle is your Point of Sale (POS) system. Choosing the right POS system can improve your restaurant’s efficiency and overall success. LithosPOS is the leading POS system for restaurants and cafes, designed to enhance operational efficiency.
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Five Ways Restaurant Technology Makes or Breaks Business
Modern Restaurant Management
SEPTEMBER 12, 2022
When teams can utilize modern applications to run an efficient business and better understand and cater to patrons, then technology can become a valuable asset, not a hindrance. Offering modern point of sale concepts creates a better customer experience and caters to a guest’s personal preference.
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What is a Restaurant POS System? POS Definition, Types, and Benefits
Synergy Suite
FEBRUARY 7, 2023
A good restaurant POS system not only ensures smooth and accurate transactions but also enhances operational efficiency and customer satisfaction. On the other hand, a bad POS experience can lead to delays, errors, and frustration for both customers and staff. What is a Restaurant POS System?
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For Restaurants, Investing in Loyalty Is an Investment in the Future
Modern Restaurant Management
JUNE 1, 2023
Although the development and implementation of loyalty programs have become increasingly popular, they still have a widespread reputation as generic, focusing more on margin-eroding “spend-to-get” and not catering to the individual customer.
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Everything You Need To Know About Hotel Operations Management
InnQuest
SEPTEMBER 12, 2023
Food and Beverage Services: This department manages all dining and catering services within the hotel, including restaurants, room service, banquets, and bars. Ensuring these systems work seamlessly together is essential for smooth operations. Offer diverse menus to cater to different tastes and dietary preferences.
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Elevate Your Boutique Experience with the Right POS System
Lithos POS
AUGUST 31, 2023
Here are some key features of the boutique POS system. POS allows you to streamline all your inventory operations. The POS system tracks your inventory, which can give you more control over it. Industry-leading boutique POS such as LithosPOS has the all features to manage your boutiques.
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Consumer Habits Are Changing — What’s Next for Restaurant Tech?
Modern Restaurant Management
AUGUST 16, 2023
With integrated point-of-sale (POS) systems, the entire dining process is streamlined, from when customers order to when they pay for their meals. These systems help every aspect of the dining experience — including the kitchen, waitstaff and payment process — run smoothly and efficiently.
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Expected Effects of the COVID-19 Pandemic on Restaurants
Modern Restaurant Management
JULY 22, 2021
Owners and managers should follow the latest tech trends in the industry and train their staff to use new software in order to keep catering to customers although they might be off-premises. POS systems already collect most of information on sales, inventories, staff, etc. automatically and turn them into invaluable reports.
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Must-Have Software for Hotels: Improve Operations & Guest Experience
STAAH
OCTOBER 15, 2024
Tip for Hoteliers: Use a booking engine that is mobile-friendly and offers multiple language and currency options to cater to international guests. Tip for Hoteliers: Use your CRM data to create targeted marketing campaigns that cater to different guest segments, such as frequent travelers or special occasion visitors.
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How to find the best Point Of Sale (POS) system for your retail business in 10 steps?
Lithos POS
FEBRUARY 16, 2023
10 Factors should be considered while choosing POS for your retail business However, with thousands of POS solutions available in the market, choosing the best one can’t be an easy task. When choosing the best Point of Sale (POS) system for your business, several factors should be considered. Identify your business needs.
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A Summer of More: Leveraging Tech Solutions to Impress Enthusiastic Diners
Modern Restaurant Management
JULY 1, 2021
Once guests are seated, operators can cater to in-person diners who prefer contactless interactions with QR code ordering at every table and mobile payment solutions that eliminate the need to sign a receipt or wait in line to pay.
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9 Top Restaurant Technologies To Evolve Your Business
7 Shifts
FEBRUARY 7, 2024
The first technologies that restaurants often invest in are cloud-based point of sale (POS) systems and payroll processing. A wide-ranging industry report from Toast included a section on restaurant technology trends, noting that 82% of restaurants were using a POS, followed by 56% using payroll software.
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2024 Outlook: Restaurant Trends and Challenges, Part Three
Modern Restaurant Management
JANUARY 8, 2024
Consider, for instance, a scenario in which your Point of Sale (POS) system can forecast the popularity of a new dish based on historical customer behaviour. As the trend of digital nomadism continues to rise in the future, catering to this growing demographic becomes increasingly important.
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Everything You Need To Know About the Increasing Role of AI in Restaurants
Modern Restaurant Management
SEPTEMBER 14, 2022
For example, KFC even has facial recognition technology to cater to repeat customers. Inventory Management: Integrating inventory with your point of sale (POS) systems is an essential AI capability that every restaurant needs. Role of AI in Back of House.
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Streamlining F&B operations: the story of transformation at Travel Charme Strandhotel Bansin
Hospitality Net
FEBRUARY 15, 2024
This case study delves into the operational overhaul at Travel Charme Strandhotel Bansin, Germany, achieved through the implementation of Shiji’s Infrasys POS system. Facing challenges with an outdated system, the group recognized the need for a transformative solution to streamline processes.
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IHOP Flip’d and 12 Days of Giftmas
Modern Restaurant Management
DECEMBER 13, 2019
Catering will also be available with guests choosing large servings of Build Your Own Pancake Bowls, breakfast sandwiches, a Burger Bar and more. Clean Juice Looks to Catering For Growth. Catering is growing 50 percent faster than the overall restaurant industry, according to ezCater’s report published in May 2019.
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How To Start A Waste-Free Restaurant In The USA
The Restaurant Times
JANUARY 14, 2022
You can also create a website that provides key information about the restaurant and caters to customer queries about the waste-free food outlet operations. It is wise to invest in a sound POS system as it helps you run the restaurant efficiently and profitably. Invest in Technology.
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Addressing Retail’s Unique Security Challenges
Modern Restaurant Management
JANUARY 10, 2020
In order to stay competitive while catering to new generations of hyper-connected shoppers, retailers are being pressured to innovate constantly. Online ordering, in-store beacon technology, cloud POS, omni-channel retail platforms, and digital menus and signage, are part of the evidence of those innovations taking place.
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The Tech Revolution Reshaping the Restaurant Experience
Modern Restaurant Management
FEBRUARY 28, 2024
Adopting local procurement underscores freshness, while expanded menu selections cater to diverse dietary preferences. Advanced POS systems go beyond mere transaction processing. Additionally, kitchen analytics technology ensures that food preparation is perfectly timed, slicing through wait times even during busy hours.
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Restaurant POS Features and Examples
Synergy Suite
FEBRUARY 14, 2023
When selecting a POS system for your restaurant, it’s essential to consider the features that will help streamline your operations and enhance the customer experience. Modern restaurant POS systems are full of features and functionality that can be customized to fit your exact needs.
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Survey Says: Restaurateurs Are Making Expansion Plans
Modern Restaurant Management
JANUARY 31, 2024
full service restaurants surveyed plan to introduce catering services. Despite challenges including inventory costs, commission fees and staff turnover, many restaurant owners are expressing optimism about moving forward, according to TouchBistro’s 2024 State of Restaurants Report.
The Risks of Form I-9 for Restaurants
Modern Restaurant Management
OCTOBER 15, 2019
Understandably, restaurant operators want to be compliant, but completing the Form I-9 can be a tedious and difficult task when they have a bustling business, hundreds of employees – and not to mention their customers – to cater to. The solution?
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Seven Restaurant Trends That Will Define 2022
Modern Restaurant Management
FEBRUARY 4, 2022
With the increasing customer inclination towards a health-conscious diet, even the restaurant industry has to adapt to the trend by adding dishes catering to their health-conscious guests. For restaurant owners, this structure means much lower overhead costs, no service staff, using ghost -kitchen POS system, and delivery-only ordering.
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Proven Tips to Optimize Call Order Management at Your Restaurant
The Restaurant Times
JULY 15, 2020
For restaurants relying heavily on telephonic orders, investing in a robust POS system that comes with a restaurant call center panel module is highly advisable. Therefore, it is an essential feature to look for in a POS system. A POS system integrates orders from all the restaurant outlets on an intermediate level.
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8 Restaurant Management Apps To Use In 2022
The Restaurant Times
AUGUST 26, 2022
POS System. Over the last few years, the POS system has become the most powerful form of restaurant management software for the restaurant industry. With the advancements in the technology field, the bulky table top POS systems are fast shifting to handy tablets, such as iPads, becoming more portable.
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must-have-software-for-hotels
STAAH
OCTOBER 15, 2024
Tip for Hoteliers: Use a booking engine that is mobile-friendly and offers multiple language and currency options to cater to international guests. Tip for Hoteliers: Use your CRM data to create targeted marketing campaigns that cater to different guest segments, such as frequent travelers or special occasion visitors.
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Top Restaurant POS Features To Look For In 2022
The Restaurant Times
AUGUST 30, 2022
One such new-age technology is the restaurant point of sale (POS) system. However, you must choose the ideal POS system with the right features to help you run your restaurant better and generate healthier ROI. What is a Restaurant POS System? How does a Restaurant POS System work?
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Decade of Disruption: Restaurant Insiders Dish What’s on the Plate
Modern Restaurant Management
FEBRUARY 18, 2020
Table stakes today requires a POS system that fully integrates and automates: Inventory management – recipe management and COGS insights. Virtual restaurants can cater to different consumers, expanding clientele. Stand-alone POS systems and payment processors will fade as integrated software offerings grow.
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2025 Restaurant Payment Trends and Predictions
Modern Restaurant Management
DECEMBER 19, 2024
These trends reflect a broader shift towards faster, more efficient, and integrated payment solutions that cater to growing consumer demands for convenience, security, and personalization. One of the most persistent trends in payments technology has been the incorporation of AI-driven solutions and systems, including POS systems.
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7 Features To Look For In The POS Software For Your Fast Food Restaurant
The Restaurant Times
JUNE 30, 2021
A well-integrated POS software makes the job easier for the staff and allows them to manage different functions seamlessly. . This article will present the most essential POS features that a fast food restaurant must have. . 7 Features A Fast Food Restaurant POS System Must Have. Online Order Integration.
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2023 Outlook: Trends and Challenges Restaurants Will See, Part Two
Modern Restaurant Management
DECEMBER 21, 2022
Explore Higher-Margin Offerings : Related, next year, restaurants can look to new ways to offset pressures on margins by leaning more into higher-margin offerings like catering and delivery direct through owned channels vs. third party delivery. – David Tracz, Partner at / /387.
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Why Cali BBQ is a Digital-First Restaurant
7 Shifts
FEBRUARY 10, 2023
I remember teasing San Diego Charger Lew Bush at a catering event in 2007 because he told me he was going to stand in line for the first iPhone. Walchef (@shawnpwalchef) It took a pandemic to get us out of our outdated legacy POS system and switch to Toast for its cloud-based and real-time ordering capabilities.
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How To Choose Best Pizza POS Software In 2022
The Restaurant Times
FEBRUARY 19, 2022
As a result, rather than adopting a POS system built for general restaurant use, most pizza entrepreneurs would be better off investing in POS software with capabilities created exclusively for a pizza operation. Features To Look For In A Pizza POS Software . Online Ordering . Source: Hellenic Hotels.
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By restaurateurs for restaurateurs: Advice for opening in 2020
7 Shifts
JANUARY 23, 2020
Ace, Trails End Catering. Frenchy, Westwood Catering. Use a pos system and 7shifts scheduling. You have to be able to do more with less everything—make sure you can. Katy, Cartago. Focus on your service concept! Everyone can sell food and beverages, the differentiation is in the details. Create an experience.
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