Hotelogix

OCTOBER 18, 2023

One such innovation is the Hotel POS (Point of Sale) system, a robust solution that has revolutionized how you manage your services, transactions, and overall guest satisfaction.    👉At its core, a hotel POS system digitizes and automates many previously manual, paper-based, or disjointed processes.

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LimeTray

JANUARY 20, 2025

Then came traditional POS systems, which felt revolutionary. Fast forward a decade, and the tech world has left legacy systems in the dust. Traditional POS systems, while still reliable for on-site transactions and basic operations, fall short when it comes to flexibility and integration capabilities.

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Modern Restaurant Management

SEPTEMBER 12, 2022

When teams can utilize modern applications to run an efficient business and better understand and cater to patrons, then technology can become a valuable asset, not a hindrance. Offering modern point of sale concepts creates a better customer experience and caters to a guest’s personal preference.

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Modern Restaurant Management

JUNE 1, 2023

Although the development and implementation of loyalty programs have become increasingly popular, they still have a widespread reputation as generic, focusing more on margin-eroding “spend-to-get” and not catering to the individual customer.

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Lithos POS

SEPTEMBER 24, 2024

One of the most critical pieces of this puzzle is your Point of Sale (POS) system. Choosing the right POS system can improve your restaurant’s efficiency and overall success. This system provides comprehensive inventory reports that provide insight into usage patterns, inventory turnover, and potential waste.

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The Restaurant Times

OCTOBER 12, 2021

Therefore, you need a sound restaurant POS system for better labor management. This article highlights the ways a restaurant POS software can help manage your restaurant’s staff in a better way. . 7 Ways To Manage Labor With A Restaurant POS System. Payroll Management. Labor Forecasting. How would that work out?

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InnQuest

SEPTEMBER 12, 2023

Food and Beverage Services: This department manages all dining and catering services within the hotel, including restaurants, room service, banquets, and bars. Ensuring these systems work seamlessly together is essential for smooth operations. Offer diverse menus to cater to different tastes and dietary preferences.

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Synergy Suite

FEBRUARY 21, 2023

Selecting the right point of sale (POS) system is a crucial decision for restaurant owners and operators. The ideal POS system should align with the unique requirements of your restaurant business, ensuring seamless operations, enhanced customer experiences, and efficient management.

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Modern Restaurant Management

JULY 22, 2021

Owners and managers should follow the latest tech trends in the industry and train their staff to use new software in order to keep catering to customers although they might be off-premises. POS systems already collect most of information on sales, inventories, staff, etc.

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STAAH

OCTOBER 15, 2024

By making informed pricing decisions, hoteliers can maximize revenue during both high and low seasons. Tip for Hoteliers: Use a booking engine that is mobile-friendly and offers multiple language and currency options to cater to international guests. This creates a smoother guest experience and simplifies billing at checkout.

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Synergy Suite

FEBRUARY 7, 2023

A good restaurant POS system not only ensures smooth and accurate transactions but also enhances operational efficiency and customer satisfaction. On the other hand, a bad POS experience can lead to delays, errors, and frustration for both customers and staff. What is a Restaurant POS System?

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Lithos POS

OCTOBER 27, 2024

A scalable Point of Sale (POS) software is an essential tool. A robust POS software not only simplifies day-to-day operations but also helps secure your business’s future. But what exactly should you look for when choosing a POS system to ensure it meets the scaling requirements of your operations?

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Lithos POS

AUGUST 31, 2023

Here are some key features of the boutique POS system. POS allows you to streamline all your inventory operations. The POS system tracks your inventory, which can give you more control over it. Customer Management Smart boutique POS offers its own CRM system or it is also integrated with other CRM software.

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Modern Restaurant Management

JUNE 12, 2024

Integrating POS systems that support both in-store and online orders helps ensure seamless order management and reduces errors. CRM systems can track customer preferences and dietary restrictions, enabling personalized menu suggestions that cater to individual needs.

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7 Shifts

FEBRUARY 7, 2024

The first technologies that restaurants often invest in are cloud-based point of sale (POS) systems and payroll processing. A wide-ranging industry report from Toast included a section on restaurant technology trends, noting that 82% of restaurants were using a POS, followed by 56% using payroll software.

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Modern Restaurant Management

JANUARY 8, 2024

Consider, for instance, a scenario in which your Point of Sale (POS) system can forecast the popularity of a new dish based on historical customer behaviour. As the trend of digital nomadism continues to rise in the future, catering to this growing demographic becomes increasingly important.

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Lithos POS

FEBRUARY 16, 2023

10 Factors should be considered while choosing POS for your retail business However, with thousands of POS solutions available in the market, choosing the best one can’t be an easy task. When choosing the best Point of Sale (POS) system for your business, several factors should be considered. Identify your business needs.

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The Restaurant Times

AUGUST 26, 2022

POS System. Over the last few years, the POS system has become the most powerful form of restaurant management software for the restaurant industry. This management software can process credit card payments, print receipts, and display information on a user-friendly screen, among other features.

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7 Shifts

FEBRUARY 10, 2023

I remember teasing San Diego Charger Lew Bush at a catering event in 2007 because he told me he was going to stand in line for the first iPhone. Walchef (@shawnpwalchef) It took a pandemic to get us out of our outdated legacy POS system and switch to Toast for its cloud-based and real-time ordering capabilities. Wins all around.

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The Restaurant Times

JULY 15, 2020

For restaurants relying heavily on telephonic orders, investing in a robust POS system that comes with a restaurant call center panel module is highly advisable. Therefore, it is an essential feature to look for in a POS system. A POS system integrates orders from all the restaurant outlets on an intermediate level.

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Modern Restaurant Management

DECEMBER 13, 2019

After nearly three years of proceedings, the General Counsel and McDonald’s USA, LLC presented a series of informal settlement agreements resolving all the alleged unfair labor practices. Catering will also be available with guests choosing large servings of Build Your Own Pancake Bowls, breakfast sandwiches, a Burger Bar and more.

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Synergy Suite

FEBRUARY 14, 2023

When selecting a POS system for your restaurant, it’s essential to consider the features that will help streamline your operations and enhance the customer experience. Modern restaurant POS systems are full of features and functionality that can be customized to fit your exact needs.

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Modern Restaurant Management

JANUARY 31, 2024

full service restaurants surveyed plan to introduce catering services. Today’s restaurant tech is well suited for growth because it ensures consistency and allows for the gathering of information from multiple stores. Ninety-four percent of operators are planning some form of expansion and more than half of the 600 U.S

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LimeTray

JANUARY 19, 2025

It allows restaurants to showcase their menus dynamically, providing customers with easy access to up-to-date information and promotions. Our POS system integrates automation tools, improving everything from order-taking to real-time data analytics, making your restaurant more efficient. Looking for more details?

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Modern Restaurant Management

DECEMBER 21, 2022

The modern Kitchen Display System (KDS) will be more interactive to increase operational efficiencies and improve quality of food for the chefs and their teams. To reduce friction and allow multitasking, a KDS should speak to the chef rather than display information on its screen. – Tim McLaughlin, Founder & CEO, GoTab. "We

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Modern Restaurant Management

APRIL 2, 2020

One of the ways they are doing this is by providing information and insights to make it easier for them to find new ways of conducting business. The site will be continually updated to provide Southern Glazer’s customers with a one-stop-shop for the latest information as the COVID-19 pandemic continues to evolve.

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InnQuest

SEPTEMBER 21, 2022

Guests must be informed of these standards as this will reassure them that they are in safe hands, and will bolster your brand’s image in their mind. After all, providing excellent service—where the customer’s wants and needs are foreseen and catered for—is essential to retaining guests.

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STAAH

OCTOBER 15, 2024

By making informed pricing decisions, hoteliers can maximize revenue during both high and low seasons. Tip for Hoteliers: Use a booking engine that is mobile-friendly and offers multiple language and currency options to cater to international guests. This creates a smoother guest experience and simplifies billing at checkout.

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POS Systems Book Pricing Catering 52

7 Shifts

JULY 16, 2021

From the most popular preparation methods to the most coffee-consumed time of day, this information will help you build a coffee shop perfect for them. This knowledge will help you answer these questions and more– helping you differentiate yourself from the competition and best cater your coffee shop to the community's needs.

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Hospitality Magazine

DECEMBER 7, 2022

Much like dietary requirements, catering for all customers will make sure everyone has a positive experience at a venue. A smooth-running POS system is a crucial asset for any business, which is why integrated software is a must for processing customer transactions and payments as well as inventory management.

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The Restaurant Times

AUGUST 30, 2022

One such new-age technology is the restaurant point of sale (POS) system. However, you must choose the ideal POS system with the right features to help you run your restaurant better and generate healthier ROI. What is a Restaurant POS System? How does a Restaurant POS System work?

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Modern Restaurant Management

FEBRUARY 18, 2020

As the owner of a food establishment, this is very valuable information to you. Table stakes today requires a POS system that fully integrates and automates: Inventory management – recipe management and COGS insights. Virtual restaurants can cater to different consumers, expanding clientele.

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7 Shifts

JANUARY 23, 2020

Ace, Trails End Catering. Frenchy, Westwood Catering. Use a pos system and 7shifts scheduling. Scheduling is one of the hardest things to do 7shifts makes it quite a bit easier and holds lots of useful information you can look up very easily from previous years to compare. Katy, Cartago. Create an experience.

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7 Shifts

OCTOBER 23, 2020

They create a website for you so that you can easily update critical business information like your menu and hours without having to worry about design. Thus, the platform has excellent features for restaurants, like online ordering , e-commerce, events management, contactless dining, and catering capabilities. Vantage , or Lively.

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The Restaurant Times

JANUARY 31, 2022

Provide Nutritional Information Of Your Products. You must consider providing information regarding the nutrition content of your bread, pastries, and sweets since the consumers are becoming more health-conscious. Ways To Boost Bakery Sales Using Health-Focused Foods. Offer Healthier Options In The Menu. Promote Good Cakes.

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The Restaurant Times

JUNE 30, 2021

A well-integrated POS software makes the job easier for the staff and allows them to manage different functions seamlessly. . This article will present the most essential POS features that a fast food restaurant must have. . 7 Features A Fast Food Restaurant POS System Must Have. Online Order Integration.

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Modern Restaurant Management

JUNE 24, 2020

Additionally, when buyers place an order through Square Online Store, sellers receive their contact information in the Square Customer Directory and are able to maintain sales history for those customers. Dine Brands appointedTony Moralejo as President, International and Global Development; and Justin Skelton, Chief Information Officer.

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