Modern Restaurant Management

OCTOBER 9, 2024

With the post-pandemic return-to-office, business catering is in full swing. But business catering is a different beast requiring different menus, operations, and technology. What are the primary differences in business catering vs. party catering? Business catering is complex and high stakes.

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Catering Events Budgeting Marketing 88

Hotel Business

NOVEMBER 22, 2024

Rising disposable income and the need to cater to the diverse preferences of everything from Baby Boomers to Gen Z and Millennials will be critical when building a personalized approach that is both sustainable and meaningful to all ages.

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Travel and Tourism Pricing Events Catering 110

Hotelogix

NOVEMBER 28, 2024

If you’re running vacation rentals or apartments, it should also work with platforms catering to those niches. Customization for Different Property TypesWhether you’re running a boutique hotel or holiday rentals, the system should cater to your needs. The best channel manager is easy to understand and use from day one.

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Book Property Management Reservations Pricing 130

Revenue Hub

JANUARY 10, 2025

From there, emphasize how your unique amenities or services can cater to their upcoming event or group stay. From scheduling a call or requesting more information to booking a site visit, guide recipients on the next steps to move the conversation forward. Make the CTA prominent and easy to act upon.

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Communication Catering Article Events 109

Modern Restaurant Management

DECEMBER 18, 2024

The quicker businesses can feed that information back into operations, the better, whether for personalized dining, staffing optimization, or advertising and marketing. Foot traffic or heat mapping, menu item engagement, or consumer demographics by time of day.

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L&D Marketing Pricing Catering 167

Hotelogix

NOVEMBER 28, 2024

With this comprehensive understanding of your guest segments, you can develop targeted service offerings that cater to their specific needs and preferences. Now that you have a comprehensive measurement framework in place, you can make informed decisions about your hotel's strategic direction and resource allocation.

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Marketing Guest Satisfaction Book Budgeting 100

STAAH

JANUARY 21, 2025

Smart Room Technology Smart technology in rooms, such as digital TVs, motion sensors, and mood lighting, will cater to tech-savvy travelers, particularly Gen Z. Staying informed and adaptable will be key to thriving in the future of hospitality. This integration ensures a modern and comfortable stay, aligned with guest expectations.

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Travel and Tourism Guest Satisfaction Concierge Blog 109

STAAH

DECEMBER 17, 2024

Promote wellness packages that cater to men-only retreats Our research reveals a shift from traditional lads holidays, with more men seeking retreats focused on mental wellbeing. How your properties can prepare: Your properties can cater to adventurous older travellers by highlighting activities such as windsurfing, canoeing and bike tours.

Travel and Tourism 109

Travel and Tourism Catering Book Information 109

Revenue Hub

JANUARY 21, 2025

NB: This is an article from HotStats Subscribe to our weekly newsletter and stay up to date The right comp set doesnt just offer data; it delivers context, enabling hotel operators to make informed decisions that optimize operations and boost profitability.

Pricing 109

Pricing Article Catering Marketing 109

Horizon Hospitality

JANUARY 3, 2023

Restaurants will need to ramp up their accommodations for large parties and catering. If a restaurant does not already have a catering or sales manager, they may want to consider finding someone for this role so that gatherings run smoothly. Menus will need sufficient information about the ingredients and their sources.

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Front of House Back of House Catering Information 245

Revenue Hub

DECEMBER 19, 2024

Understanding these benefits can help you make informed decisions about implementing such strategies in your accommodation business. By allowing early arrivals and late departures, you cater to the varying needs of travelers, making their stay more enjoyable.

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Travel and Tourism Article Scheduling Guest Satisfaction 97

Hotelogix

DECEMBER 7, 2023

Understanding your target audience: Different hotels cater to different markets, and different OTAs cater to different regions and audiences. If you want to attract domestic travelers, then partner with OTAs that cater to domestic travelers and are well-known in your region. Don’t miss this BIG opportunity.

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Book Budgeting Catering Strategic Planning 268

Smart Brief Hospitality

AUGUST 23, 2024

Yet, a 2023 report by the Institute of Practitioners of Advertising says that just 7% of women aged 49 to 64 feel that brands and retailers are doing an adequate job catering to them at this stage of life. Brands should leverage digital platforms to offer personalized, accessible solutions that enhance engagement and continuity of care.

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Marketing Scheduling Catering Information 106

Hospitality Magazine

JULY 3, 2023

Liquid & Larder Co-Founders and Directors James Bradley and Warren Burns say the venue won’t compromise on quality but will serve at a dynamic pace to cater for a wider range of customers. Alfie’s is set to open this September, with more information to come in the near future.

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Catering Information Magazine 246

Hotelogix

FEBRUARY 13, 2025

Get to Know Your Audience Create detailed profiles of your customers to tailor your content effectively: Business travelers: Highlight amenities like fast Wi-Fi, meeting rooms, and easy check-in/out processes to cater to their needs. This makes it simpler for hotels to keep track of everything and provide a better experience for their guests.

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Book Catering Reservations Demo 130

Hospitality Magazine

MAY 30, 2024

The Australian Restaurant and Café Association (ARCA) is led by former Restaurant & Catering Australia (R&CA) CEO Wes Lambert, who is joined by restaurateur and chef Neil Perry AM (Margaret) as chair and Chris Lucas (Lucas Restaurants) as deputy chair. Taxation is broken,” said Perry, who mentioned payroll tax.

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Catering Information Events 264

Modern Restaurant Management

FEBRUARY 14, 2022

If you’re catering to a Gen Z crowd (younger, with less money), you’ll want to be near public transportation. Including this information in your business plan will show investors your location choice is an informed one. Your restaurant may be able to offer better access than others if you can find the right location.

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Pricing Information Marketing Catering 230

InnQuest

OCTOBER 3, 2023

Compliance with industry standards like PCI DSS ensures that sensitive financial information is protected. Multiple Payment Options: These solutions can accommodate various payment methods, making it easier for hotels to cater to guests’ diverse preferences. These options include credit cards, mobile payments and digital wallets.

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Guest Satisfaction Information Property Management Blog 221

Hotelogix

JANUARY 9, 2025

It expands our market reach, effectively addressing the Saudi Arabian hospitality sector by assisting hotels to automate the process of sharing guest information with authorities. Hotelogix is now compliant with Shomoos.

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Demo Document Book Marketing 130

Hotel Business

DECEMBER 17, 2024

In addition to the ranked lists and company contact information, it features reports, based on interviews with industry executives, from brands to owners and developers, management companies to brokers, and architects and designers to purchasing companies.

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Book Information Catering Presentation 95

InnQuest

OCTOBER 11, 2023

In this blog, we’ll explore the top US-based OTAs of the year, helping you make an informed choice for your next adventure. For travelers seeking informed decisions, Tripadvisor is a highly valuable resource. With Kayak, you have a powerful tool to compare options and make informed choices.

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Information Book Blog Pricing 220

Modern Restaurant Management

AUGUST 11, 2020

Restaurants have helped to make these meetings more interactive by offering catering and events services to their corporate clients and virtual staff. Announce your virtual events via email, social media, your website, and anywhere else you post information for customers and prospects.

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Events Catering Information Marketing 212

Modern Restaurant Management

OCTOBER 20, 2023

Some common examples of why a restaurant might rebrand are: The locals that held your restaurant afloat aren’t coming in as much Your food used to cater to a lower price point, but you are trying to increase your quality You’ve acquired a business that needs to improve business materials for menus, signage, merchandise, etc.

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Information Catering Marketing Server 183

InnQuest

MARCH 2, 2023

In that case, you can focus on providing amenities that cater to their needs, such as a well-equipped business center or high-speed internet. For example, you can use a property management system (PMS) to manage your reservations, guest information, and room assignments. For example, your target market is mainly business travelers.

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Customer Service Training Guest Satisfaction Pricing 224

Modern Restaurant Management

DECEMBER 17, 2024

It automatically extracts key order details—such as account information, location, and the orderer's name—regardless of how the order is submitted. Return to office ordering : Restaurants are seeing a shift in demand, with increased orders for office catering and lunch pickups.

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Marketing Pricing Customer Service Catering 167

Modern Restaurant Management

SEPTEMBER 12, 2022

When teams can utilize modern applications to run an efficient business and better understand and cater to patrons, then technology can become a valuable asset, not a hindrance. Offering modern point of sale concepts creates a better customer experience and caters to a guest’s personal preference.

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Catering POS Systems Accounting Training 212

Revenue Hub

FEBRUARY 21, 2025

However, you have access to powerful KPIs (key performance indicators) that can support with making more informed choices: Displacement analysis: Ensure group bookings dont undercut higher-value transient revenue. Why not take the same approach to event spaces, catering, and equipment rentals?

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Pricing Book Events Article 100

Revenue Hub

MARCH 24, 2025

Facilitate transportation by offering information on local transport options or partnering with ride-sharing services. If your hotel caters to families, highlight family-friendly amenities to encourage bleisure extensions with loved ones. Provide curated local guides (digital or print) highlighting nearby attractions and restaurants.

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Workshop Article Book Catering 74

Revenue Hub

APRIL 19, 2024

This information includes personal details, preferences, booking history, and communication logs, enabling you to deliver personalized experiences, increase guest satisfaction, and drive loyalty. It helps you understand and connect with your clients and optimize your hotel sales and catering growth.

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Information Guest Satisfaction Catering Document 109

STAAH

MAY 22, 2024

Additionally, these solutions provide valuable insights into market trends and competitor pricing, empowering hoteliers to make informed decisions. For the ease of understanding, we have enlisted a couple of supreme tools available in the market to cater this parameter called RevPar.

Pricing 108

Pricing Catering Information Marketing 108

Hotelogix

NOVEMBER 3, 2023

Listen to your customer Listening to your customer is not just about acknowledging their complaints, picking up the phone or catering to their demands at your front desk. If they are a first-time visitor, you can also inform them about tourist attractions and experiences in the area.

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Communication Travel and Tourism Customer Service Property Management 233

Larry Mogelonsky

JANUARY 2, 2025

The Estate Diet will go beyond traditional wellness cuisine by integrating personalized nutrition plans that are directly informed by each guests medical diagnostics. How will The Estate Diet offer a differentiated culinary presentation from other luxury hotel brands actively pursuing wellness-based F&B?

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Travel and Tourism Catering Presentation Information 130

Revenue Hub

NOVEMBER 18, 2024

” An on-page search engine optimization (SEO) strategy will make it clear that your property caters to groups and events and help your content rank higher in search results than your competitors. Then, once a group lands on your website, make it as easy as possible to complete the booking.

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Book Article Events Pricing 109

Modern Restaurant Management

NOVEMBER 10, 2020

One study shows that 95 percent of guests would go back to a restaurant again if they had a pleasant experience and the staff catered specifically to their personal preferences. They need to have the latest information. This kind of customer service can only happen if employees feel fulfilled, happy, valued, important at work.

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Communication Information Training Customer Service 197

Modern Restaurant Management

DECEMBER 1, 2020

A loyalty program should cater to the customer’s convenience and peace of mind — so keep safety and security at the forefront. While customer loyalty apps offer the benefit of being touch-free, they often require extensive personal information such as names, email addresses and birth dates.

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Sanitation Information Program Management Catering 207

Modern Restaurant Management

NOVEMBER 4, 2021

In the past, brands had to cater to different customer types with little knowledge about their ordering preferences. On the surface, this may not mean much, but when you consider the impact that personalization can have, catering to different personas could be a make or break when it comes to customer loyalty.

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Marketing Catering Information 203

Modern Restaurant Management

SEPTEMBER 12, 2024

Data to consider includes: Demographics: Information such as gender, race, income, and age can reveal trends and patterns within specific groups. Personal Information: Contact details such as phone numbers or email addresses can help you reach your audience through additional channels.

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Information Marketing Catering Business Development 178