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Today’s news in brief – 4/12/23

Hotel Owner

The APPG recommended the establishment of a national aggregated data set on short-term lets in England and proposed that local authorities enforce compliance against health, safety, and relevant legislation. The registration scheme, according to the report, should collect comprehensive data to ensure clear and proportionate penalties.

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MRM EXCLUSIVE: Recession, Resilience and the Eventual Restaurant Industry Recovery

Modern Restaurant Management

But a few short weeks would change everything, from in-person dining to supply chain access to consumer standards regarding health, safety, and sustainability. Now, after one full year of COVID-related complications, restaurateurs face a near-apocalyptic industry landscape.

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MRM Franchise Feed: flip’d and the Juicey Awards

Modern Restaurant Management

With an open real estate landscape and vast opportunity for market growth, Chicken Salad Chick is looking to expand across the state, with strategic franchise partners, in target development markets including Cocoa Beach, Palm Bay, Fort Lauderdale, Pompano Beach, Weston, and Hollandale Beach. & State Rd. 56) projected to open by year-end.

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Fast-Casual Academia, Climatarian Menu and Ice Auction

Modern Restaurant Management

“In the face of the COVID-19 pandemic, the resilient women and men of the hospitality industry are adapting to survive in this unprecedented and difficult business landscape,” said Shu Chowdhury, founder and CEO of SALIDO. “We’re both humbled and lucky to support our amazing customers during this critical time.

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