Hospitality Magazine

AUGUST 7, 2023

She headed back home to Sydney in 2021 and launched the picnic boxes, which turned into what is now known as Aplenty, an events and catering concept. “I The Aplenty experience is rooted in food and extends to event production and styling — it’s immersive, to say the least.

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Catering Events Scheduling Magazine 130

Hotelogix

MARCH 23, 2025

As a hotelier, you're likely aware that effectively managing event spaces, such as conference halls and banquet rooms, can significantly boost your hotel's revenue. Hotel banquet and event venue management are no longer just about hosting weddings or corporate meetings. But have you been able to get it right?

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Modern Restaurant Management

AUGUST 11, 2020

With people staying home to avoid the spread of COVID-19, the popularity of virtual events has taken off. Virtual events allow people to feel connected and to enjoy themselves, despite the fact that they can’t do so in a restaurant, bar, or other venues. Does your venue host live entertainment such as bands, DJs, or comedy?

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Events Catering Information Marketing 212

eHotelier

FEBRUARY 7, 2023

Hawks Cay Resort, home to the largest meeting and event space offering in the Florida Keys, appointed Kaila Nasci as director of catering and Morgan Cox as catering sales manager. Together, Nasci and Cox will manage catering contracts, budgets, suppliers and logistics for the largest resort in the Keys.

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Catering Budgeting Events 130

Horizon Hospitality

DECEMBER 4, 2024

Special Events: Train staff to ask about special occasions when reservations are made, so that personal touches can be added, such as champagne for anniversaries and dessert for birthdays. #2 For example: Exclusive Events and Tastings: Host special events, such as chef’s tastings, wine-pairing nights, or interactive cooking sessions.

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Special Events Reservations Server Training 130

Hospitality Net

MARCH 25, 2025

RobosizeME, a leading provider of automation solutions for hotel groups, has partnered with APEX Sales Consultants to offer a seamless data migration service for hotels transitioning from Amadeus Delphi and other legacy sales and catering systems to Opera Cloud Sales and Event Management or Infor Sales and Event Management.

Catering 52

Catering Events Marketing 52

Revenue Hub

DECEMBER 11, 2024

NB: This is an article from Tripleseat Subscribe to our weekly newsletter and stay up to date While we know that the fall months are prime time for event planners to lock in their holiday events, inevitably, there are still plenty of groups looking for a venue for their event throughout the season.

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Book Events Catering Article 109

Boutique Hotel News

APRIL 26, 2023

Kerrin MacPhie, chief executive of the Meetings Industry Association (mia), emphasises the need for greater attention and focus on welfare in sustainable business meetings and events. In the business meetings and events industry, the focus on sustainability has increased intensely over the past couple of years.

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Events Catering Training 208

Horizon Hospitality

DECEMBER 18, 2024

With on-site dietitians or nutritionists, communities can cater to dietary preferences and requirements that promote long-term health. Senior living communities are organizing events, clubs, and social gatherings where residents can connect and form friendships.

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Document Catering Training Information 130

Modern Restaurant Management

OCTOBER 9, 2024

With the post-pandemic return-to-office, business catering is in full swing. But business catering is a different beast requiring different menus, operations, and technology. What are the primary differences in business catering vs. party catering? Business catering is complex and high stakes.

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Catering Events Budgeting Marketing 88

Hotel Business

NOVEMBER 22, 2024

Rising disposable income and the need to cater to the diverse preferences of everything from Baby Boomers to Gen Z and Millennials will be critical when building a personalized approach that is both sustainable and meaningful to all ages. Hoteliers will also look to automate smaller events to streamline operations and staff efficiency.

Travel and Tourism 110

Travel and Tourism Pricing Events Catering 110

Revenue Hub

OCTOBER 31, 2024

Product Launches and Brand Activations A buyout enables companies to transform the entire space into a branded experience, which is especially important for new product reveals or experiential marketing events. Hotels can add value by offering all-inclusive packages that appeal to both organizers and attendees.

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Pricing Workshop Events Scheduling 109

eHotelier

AUGUST 15, 2023

With over 25 years of diverse restaurant experience, McPartland oversees operations, menu development and implementation at the resort’s Slopeside Pub & Grill with its casual contemporary American cuisine, supervises all catering events for the resort’s 50,000 square feet of outdoor/indoor meeting space and oversees special culinary events such (..)

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Catering Events 246

Revenue Hub

JANUARY 10, 2025

From there, emphasize how your unique amenities or services can cater to their upcoming event or group stay. Delphi centralizes all your sales and catering data, simplifying cross-department collaboration and ensuring seamless execution of events.

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Communication Catering Article Events 109

Revenue Hub

DECEMBER 16, 2024

NB: This is an article from UpMail Subscribe to our weekly newsletter and stay up to date For hotels that cater to groups, meetings, and events, thoughtfully crafted year-end thank-you emails can leave a lasting impression and set the stage for a successful new year. Use warm, festive language to convey your gratitude.

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Events Article Book Catering 103

Hospitality Magazine

JANUARY 29, 2024

Starting from 28 February, Trippas White Group will take responsibility for the venue’s multiple event spaces including the Gandel Hall area. Trippas White Group will also provide catering services across the venue in the form of breakfasts, communal-style grazing, and food stations.

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Catering Events Magazine 246

Hotelogix

JUNE 21, 2024

In the hospitality industry, creating memorable events is important to ensuring business success. The core of this process is the Banquet Event Order, which is a detailed document that lists all the details of an event. Understanding Banquet Event Orders  It is an important document that details the specifics of an event.

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Events Document Catering Scheduling 130

Boutique Hotel News

NOVEMBER 14, 2022

When my colleague George Sell attended the in-person event in 2019, sustainability had dominated the agenda. At our own event hosted at the House of Lords , we discussed how the rising cost of debt and limited stock are compounding deals, and this message has been echoed at other events too.

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Events Front of House Back of House Book 162

EATER

JANUARY 8, 2024

Cha Pornea If you want restaurant cooking in your own home, minus the Sternos and steam tables, you’re in luck Historically, there have been two options for dinner parties: You can DIY, or you can cater. Though there are plenty of good catering options out there, the branding sucks. Welcome to the New Catering.

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Catering Reservations Accounting Magazine 126

Hospitality Magazine

MARCH 18, 2025

It also runs catering through SP Events. It will work collaboratively with Como House & Garden on its events program and will host flower workshops and high teas throughout the year. Im excited to try something different. Our offering will be quality-driven while also welcoming.

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Workshop Catering Events Magazine 100

Revenue Hub

OCTOBER 10, 2024

Setting the right event minimums is crucial for ensuring profitability while maintaining customer satisfaction when managing events. Event minimums are nothing new, but determining the amounts can be challenging. Let’s explore how you can effectively establish event minimums and streamline the process.

Pricing 109

Pricing Events Catering Maintenance 109

Hotelogix

NOVEMBER 28, 2024

With this comprehensive understanding of your guest segments, you can develop targeted service offerings that cater to their specific needs and preferences. These data points combine to reveal your most profitable guest segments.

Marketing 100

Marketing Guest Satisfaction Book Budgeting 100

Restaurant Engine

DECEMBER 11, 2024

Promote your special events and themed nights to both current customers and your target audience. One way to do this is with special events and theme nights. Not only do these special events bring in new people, but they may also help you gain back customers who havent dined with you in a while.

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Special Events Events Workshop Marketing 52

Revenue Hub

DECEMBER 3, 2024

Reconnecting with these clients shows appreciation and keeps your hotel in their consideration for future events. Data for these contact lists can be found within your hotel’s CRM (Salesforce), Sales & Catering System (Delphi, Opera), or Meetings & Events System (Cvent).

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Business Development Strategic Planning Book Article 106

Revenue Hub

MARCH 21, 2025

Solo travel is becoming increasingly popular as more individuals look for personal, unique experiences that cater to their specific needs and preferences. Host social events such as city tours, group dinners, or game nights where guests can connect with others.

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Article Catering Marketing Events 107

Boutique Hotel News

OCTOBER 17, 2022

Marking the fourth Hoxton hotel in London, the upcoming Shepherds Bush hotel comprises 237 rooms, a Thai-American restaurant, lobby bar and terrace, The Apartment meeting and events space, as well as a stand-along retail store offering refillable products to locals. Amenities at then hotel include a restaurant, event space and a gallery.

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Events Catering Training 246

Revenue Hub

MARCH 24, 2025

Understanding group and transient bookings Group bookings : These involve multiple rooms booked together, often for conferences, weddings, or corporate events. Additional revenue streams from event spaces, catering, and other services. Potential for long-term relationships with corporate clients and event planners.

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Book Pricing Article Events 83

Revenue Hub

AUGUST 28, 2024

Event and group planning within the hospitality sector mirrors these seasonal trends. No Rest for the Weary January witnesses an upswing in new event requests almost immediately after the holiday decorations come down. Convergence This heightened January planning activity presents a golden opportunity for event professionals.

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Events Scheduling Catering Book 103

Horizon Hospitality

NOVEMBER 20, 2023

Having an “unplugged” ceremony is a common request that can easily be accommodated through proper signage and communication from event staff. Event planners should work with the entire food and beverage staff to creatively find dishes and drinks that reflect each client. Contact us to learn more.

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Events Special Events Club Management Catering 130

Hospitality Magazine

NOVEMBER 16, 2022

Deliveroo’s departure means there is one less player in the delivery landscape, with Uber Eats, DoorDash and Menulog as well as smaller operators such as Easi to cater to the market. A creditors meeting will take place on 28 November.

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Catering Magazine Events Marketing 298

Modern Restaurant Management

MARCH 11, 2025

Special events have become a big reason for going out, making unique dining experiences more important than ever. Special events have become a big reason for going out, making unique dining experiences more important than ever. The main part of our business is catering, which of course was all but dead during the pandemic.

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POS Systems Marketing Server Communication 188

Boutique Hotel News

JUNE 16, 2023

The Lion Hotel is set in an 18th century building which has been refurbished to offer 34 bedrooms and six self-catering apartments. Amenities include a reception area and lounge, a dining area which also functions as a conference and event space, and a 60-seat bar with an additional snug area.

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Pricing Catering Events Marketing 242

Hotel Business

JANUARY 15, 2025

As we witness this growth in the space industry, this resort is set to become a beacon of luxury and convenience for all types of travelers, positioned to cater to the influx of visitors eager to be a part of this dynamic area’s ascent. of open-air venues for meetings and events, complemented by 51,500 sq.

Scheduling 115

Scheduling Catering Events Marketing 115

Hotelogix

JANUARY 9, 2025

Emerging as a Thought Leader In 2024, we hosted the first-ever event for India’s mid-segment hotel brands, promoting collaboration within the industry. We hosted several impactful online events, including a webinar featuring Alan Arrigo, the Co-CEO of Malta-based Robert Arrigo & Sons Limited.

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Demo Document Book Marketing 130

Hospitality Net

APRIL 1, 2025

Register your team and participate live, or view the recording, of Doug Kennedys next 40-minute training webcast scheduled for Friday, April 25th, starting at Noon EST. REGISTER HERE While this webcast will be of interest to all hotel salespeople, it is a cant miss for those who sell catering events and weddings.

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Catering Training Events Scheduling 52

eHotelier

APRIL 5, 2023

Hotels, resorts, and conference centers can now push/pull room availability, rates, and pick-up revenue from the popular Tripleseat sales-and-catering platform into the leading Maestro PMS, ensuring clean data in real-time and better guest room control.

Events 130

Events Catering Property Management 130

Hospitality Magazine

SEPTEMBER 20, 2023

Co-Founder and Director James Bradey says the venues have all remained strong when it comes to numbers, which was part of the motivation behind the launch of Golden Hours — a series of promotional events that run across the three venues from 5pm until 10:30pm. “We

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