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How Restaurant Owners Can Prepare for the COVID-19 Cold Weather Lull

Modern Restaurant Management

As a seasonal business, we must manage a budget that includes almost all revenue during those busy months and very little or no cash flow during the slow months. Using the off-season to plan and improve your business product or service offerings can help you flourish during the busy season. Plan for Gaps in Your Budget.

Budgeting 230
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UKH urges hospitality to sign new wellbeing and development promise

Hotel Owner

The new Hospitality Wellbeing and Development Promise, set up by the sector, spearheaded by the Hospitality and Tourism Skills Board and supported by Government, is designed to ensure all team-members are given the “opportunity to thrive, within a supportive and positive workplace”.

Training 105
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Who’s Best Able to Manage Your Changing Workplace? Your Managers

Modern Restaurant Management

And now, it turns out, restaurants – along with businesses across industries – must confront changes in the workplace itself. The one factor restaurants and other businesses consistently undervalue, or overlook, is the primary importance of front-line managers in steering employees through change.

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Qdoba exec to speak about restaurant evolution at one-day QSR event

Fast Casual

Kyle Moses, Senior Director, Operations Services & Training & Development for Qdoba, will speak at #QSRNext on Nov. The one-day event is designed for the busy QSR executive and is free for qualified attendees.

Events 52
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Hotel tech stack: How to build and scale effectively

SiteMinder

Do thorough research to ensure a solution does what you need it to, will integrate seamlessly, is capable of scaling with your business, and doesn’t lock you in. You need to consider how you’ll ensure the safety and security of your business data and your guests’ personal data.

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HEI promotes Jeremy See to CCO

Hotel Business

A long-time associate with the company, See joined HEI’s Manager-in-Training development program in 2009. In his role as chief commercial officer, See is responsible for overseeing HEI’s sales and revenue management disciplines, driving top-line business and maximizing the revenue potential of all HEI-managed hotels.

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Choice Hotels opens 17 extended stay hotels in nine months

Serviced Apartments

From sales and marketing to training, developers can rely on dedicated resources to help maximize their return on investment,” said Matt McElhare, vice president and lead for extended stay brands for Choice Hotels.