Modern Restaurant Management

FEBRUARY 4, 2020

At just 17, he was named director of business development and the role suited him, as he was interested in looking for new ways to do things. He also added a POS system and created a mobile-friendly website. Canter was given the nickname “Mini Patron” and began waiting tables at an early age.

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Modern Restaurant Management

DECEMBER 21, 2023

Noteworthy among these solutions were the widespread embrace of contactless payments, the growing popularity of mobile ordering platforms, and the integration of sophisticated point-of-sale (POS) systems. As we look ahead to 2024, these technological advancements are poised to become even more ingrained in the restaurant ecosystem.

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Modern Restaurant Management

DECEMBER 31, 2019

In order to truly streamline operations and maximize efficiency, restaurants will need POS systems that are increasingly holistic. In the 2020s, stand-alone POS systems and payment processors will fade away as restaurant platforms grow. Food safety will focus on the supply chain.

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Modern Restaurant Management

MARCH 25, 2020

Restaurant operators can receive Google food order notifications on the Menufy console, on a personal device, by phone, or through a partner Point of Sale (POS). The Google-ready Menufy app runs on Android tablets and the following POS systems: Lightspeed, Harbortouch, Restaurant Manager, POSitouch, and Future POS.

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Modern Restaurant Management

FEBRUARY 18, 2020

Table stakes today requires a POS system that fully integrates and automates: Inventory management – recipe management and COGS insights. Eddie Hall, business development director & food safety expert at Vital Vio. Stand-alone POS systems and payment processors will fade as integrated software offerings grow.

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Modern Restaurant Management

JUNE 24, 2020

.” As the restaurant industry continues to adapt to the impacts and demands of the pandemic, this podcast will serve as a platform to inform operators of best practices their peers are implementing to keep guests and employees safe, and provide perspective on what tomorrow looks like for the business of restaurants.

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Modern Restaurant Management

OCTOBER 18, 2019

We have set a target to save our customers $1bn by 2025, and this investment will accelerate our technology development and business development approach to help achieve this ambition.” ” Marc Zornes. “Noble delivers on that with its smart, safe and efficient digital ordering and marketing platform.

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