Remove Business Development Remove Front of House Remove Guest Satisfaction
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Lamington Group appoints sales consultant and new openings manager 

Hotel Owner

She has 15 years of experience in various hospitality roles including those in front of house, reservations, meetings and events departments.

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Takeout For Good and Menus Go Tech

Modern Restaurant Management

. “TableSafe’s technology helps restaurants and hospitality providers deliver a swift, low-touch experience for diners that can reduce check wait times and increase efficiencies for front of house staff. The email receipt option allows restaurant operators to maintain contact with their guests and to nurture patron loyalty.

L&D 176
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P.F. Chang’s To Go and Wing Squad Delivers

Modern Restaurant Management

Under Allen’s leadership, this C-suite team has been instrumental in implementing a multi-faceted transformation plan designed to ensure long-term sustainability, enhance brand relevance, accelerate innovation, improve guest satisfaction, increase overall profitability and create a clear growth plan to propel the company forward.

Marketing 122