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Future of Hotel Budgeting: Automation and Data-Driven Upselling

Revenue Hub

Ahh, budget season… a time every hotelier knows all too well. That’s the promise of automation and data-driven upselling, with hospitality platforms like Plusgrade transforming how hotels manage budgets and make decisions. Let’s look at how automation is turning budgeting from a yearly drag into a strategic opportunity.

Budgeting 106
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Hotel Forecasting: How to Plan and Price More Strategically

Revenue Hub

Setting an operating budget for the coming year can feel like a wild guessing game for hoteliers. Forecasts will alert you to future periods when your property isnt on track to meeting budget targets while theres still time to remedy the shortfall. Fine-tune pricing: Adjust pricing based on demand to maximize revenue.

Pricing 107
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Hotel Dynamic Pricing: Benefits, Risks and Regulatory Oversight

Revenue Hub

Dynamic pricing has long been a cornerstone in industries that rely on demand-driven revenue strategies. Pros of Dynamic Pricing in Hotels Revenue Maximization : By adjusting rates in real-time, hotels can charge more when demand is high, boosting revenues during peak seasons or major events.

Pricing 108
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The Travel Rate Debate: Selecting Dynamic vs. Fixed Hotel Pricing

Revenue Hub

NB: This is an article from CWT Subscribe to our weekly newsletter and stay up to date With the hotel sourcing season well underway, many corporate travel and procurement teams are likely trying to figure out which hotel pricing model makes the most sense for their programs. Which Rate Is Best?

Pricing 108
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Why Static Pricing Is Hurting Your Hotel Revenue

Revenue Hub

When your to-do list includes everything from running events to changing sheets, its no wonder pricing strategies get pushed to the side. A static pricing model may simplify operations, but its also one of the easiest ways to kill your earning capacity. To maximize your revenue streams, you may have to rethink and revamp your toolset.

Pricing 97
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What Do Guests Think About Dynamic Pricing?

Modern Restaurant Management

Dynamic pricing would add friction to the guest experience, according to Capterra’s 2023 Dynamic Pricing in Restaurants. Sixty-five percent of consumers say dynamic pricing would make the decision of where and when to eat more difficult; 63 percent say it would make it harder to budget their restaurant spending.

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Five Predictions for 2025 (and How to Prepare)

Modern Restaurant Management

In 2024, restaurant traffic slowed while price sensitivity grew. Moreover, three out of four respondents believe restaurant prices are higher and high prices are the primary reason for cutting back on restaurant spending. Sustained loyalty is the goal in this highly competitive, price-driven market. Continued trepidation.

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