Remove Budgeting Remove Facility Management Remove Menu Planning
article thumbnail

Diverse careers in hospitality and tourism: match your talents

Les Roches

Some of the common back-of-house positions you may find include: Food and beverage manager Chef Sous chef Line cook Pastry chef Purchasing manager Housekeeping staff Facilities manager Maintenance technician Sales and marketing Finance and revenue management What skills are required for back-of-house roles?

article thumbnail

What degree is best for hotel management?

Les Roches

Cost and financial considerations You also need to consider the cost of tuition, fees and other expenses associated with the degree program and consider how it fits with your budget. Research available financial aid options, such as scholarships, grants, loans or work-study programs to help offset the cost of education.