Remove Brand Management Remove Construction Remove Training
article thumbnail

Empowered leaders: Female forces in hospitality and real estate

Boutique Hotel News

Until its closure in December 2019, she was a trustee of the Cornwall Food Foundation, the charity which owned the social enterprise restaurant, Jamie Oliver’s Fifteen, and delivered the training programme, as well as being a non-executive director of the restaurant.

article thumbnail

MRM Franchise Feed: Virtual BBQ and Pieology in China

Modern Restaurant Management

All of Fazoli’s grand opening plans and training initiatives have been refreshed to incorporate its enhanced COVID-19 cleaning and sanitation procedures. “Coolgreens is seeking area representatives and multi-unit operators who are experienced, passionate and realize that Coolgreens is a sustainable brand for today and the future.

article thumbnail

What are the Different Management Styles

Les Roches

A visionary manager avoids micromanaging. They demonstrate trust while providing support and offer constructive feedback while dishing out plenty of praise. In this way, visionary management is an effective style for making staff feel valued, trusted and motivated.