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Fast Food Restaurant Management – Diving deeper

Lithos POS

They are also known as servers, and they are responsible for taking food orders, serving meals, and ensuring guests have a satisfying dining experience. Regularly sanitize and disinfect high-touch surfaces, such as counters, POS systems, and door handles. The servers are the persons who need to directly interact with them.

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Tyga Bites and Sushi with an Attitude

Modern Restaurant Management

rolled out its contactless ordering and payment features for servers, designed to complement its existing contactless ordering and payment technology for guests. Guests no longer have to handle menus and servers no longer have to touch cash or credit cards, keeping physical interactions to a minimum. GoTab Adds Features.

Server 210