Lithos POS

DECEMBER 19, 2023

Imagine your restaurant as a complex business where each part, from the kitchen staff to the front-of-house team, plays a crucial role in creating a premium dining experience. Here we are going to discuss everything related to fast food restaurant management. Here is the hierarchy of restaurant management.

Front of House 52

Front of House Scheduling Communication Bookkeeping 52

The Restaurant Times

JANUARY 18, 2023

Technology is crucial to the success of modern restaurants. Many software companies are now focusing on the restaurant business that offers solutions to enhance operations — from the customer experience to how the business runs. A restaurant’s success depends on integrated operations through all processes and systems.

POS Systems 52

POS Systems Information Bookkeeping Scheduling 52

EATER

OCTOBER 25, 2024

. | La Cocina Writer and director Alonso Ruizpalacios discusses why glossy food porn had no place in his new restaurant-set drama “You can’t dream in a kitchen,” one of the characters says in La Cocina , the latest film by Mexican director and writer Alonso Ruizpalacios. Their differences are again symbolic of larger ones.

Bookkeeping 95

Bookkeeping Front of House Back of House Kitchen Operations 95