Modern Restaurant Management

MAY 14, 2024

The initial cost is almost $500,000 to get all of the pieces in place, and create the plan documents, and submit it to the government agency that oversees it. It requires a large team of lawyers, consultants, CPAs, bookkeeping, and bankers, in addition to a Third-Party Administrator and a Trustee.

Bookkeeping 188

Bookkeeping Document Accounting Communication 188

7 Shifts

JULY 30, 2021

From managing your budget to accounting and bookkeeping for national holidays and events, this document will be your year-long guide to tracking your restaurant's promotional strategy. A press release is a formal message that communicates the information you want to provide about your business to a desired audience.

Accounting 148

Accounting Marketing Events Bookkeeping 148

Synergy Suite

JULY 20, 2024

These technological solutions automate complex scheduling tasks, facilitate swift adjustments, and foster transparent communication between managers and employees. What Is Restaurant Bookkeeping and Why Is It Important? Restaurant bookkeeping is a crucial aspect of managing a successful restaurant business.

Bookkeeping 52

Bookkeeping Scheduling Accounting Information 52

7 Shifts

AUGUST 18, 2024

Improve Employee Retention The high-turnover rates are well-documented in the restaurant industry, with these rates exceeding 70% in 2016. What’s also well documented is that replacing existing employees costs more in the long run than retaining them. After all, training new hires is an investment of time, resources, and money.

POS Systems 148

POS Systems Scheduling Budgeting Pricing 148

EATER

AUGUST 17, 2020

Sit down with your bookkeeper and your accountant, start running these numbers, because we are going to eventually have to put offers together with the landlords, but I was also immediately approaching the landlords saying, “Hey, can we get an agreement here that you’re not going to try to send default notices.” Which it did. AK : Right.

Beverage Operations 130

Beverage Operations Document Bookkeeping Communication 130

Modern Restaurant Management

AUGUST 5, 2020

Instead of sending documents to regional offices, employees can add their documents, sign forms, and undergo training on Delightree. By using Sync, restaurant operators and their bookkeepers can eliminate the time and expense of using other tools or manual methods to keep their accounting system in sync with their Toast POS.

Server 210

Server Marketing Bookkeeping Document 210