7 Shifts

MARCH 11, 2020

Read on to discover common restaurant opening expenses you will definitely encounter, and unexpected restaurant opening costs that you may encounter on your journey to restaurateurship. Don’t forget to budget for training, installation, and support costs. Utilities Budget 5% of your operating budget for utilities.

Budgeting 141

Budgeting Scheduling Training Bookkeeping 141

7 Shifts

JULY 30, 2021

From managing your budget to accounting and bookkeeping for national holidays and events, this document will be your year-long guide to tracking your restaurant's promotional strategy. You get more business and your customers save by spending- it's something they'll definitely tell their friends about! Write a Marketing Plan.

Accounting 148

Accounting Marketing Events Bookkeeping 148

EATER

MAY 4, 2021

While still working at Petty Cash, Valles started her own bookkeeping business, where she met Avila, a client who in 2017 would ask her to partner with him at Guerrilla Tacos. Definitely opening Gogo’s and fundraising for the nonprofit so we can start hitting our goal. What do you hope to accomplish in the coming year?

Bookkeeping 98

Bookkeeping Definition Budgeting Marketing 98

Modern Restaurant Management

DECEMBER 21, 2020

For example, use tech to offset having to do more hiring (having customers ordering directly from tablets); tighten your menu so you don’t need as many cook stations or cooks to complete a dish and perhaps use third parties for some tasks that are not your strengths or core business such as HR or PR or even bookkeeping.

Communication 180

Communication Marketing Bookkeeping Budgeting 180

Synergy Suite

JUNE 6, 2023

Tasks Managed by Restaurant Accounting Software: Bookkeeping By automating data entry and categorization of financial transactions, restaurant accounting software simplifies the bookkeeping process. Budget and Forecasting Tools Search for software that includes budgeting and forecasting tools.

Accounting 52

Accounting POS Systems Budgeting Bookkeeping 52

Modern Restaurant Management

AUGUST 5, 2020

“I feel passionately about bringing quality, nourishing food to underserved neighborhoods, and there is definitely a dearth of options within the Illinois Medical District area. Solomon Wang, Director of Operations at Genuine Article, a hospitality bookkeeping and consulting rm uses Sync for his restaurant clients.

Server 210

Server Marketing Bookkeeping Document 210