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Zyyo is also serving as the project’s architect and construction manager, with Louisville-based Bellé Noble Entertainment Group designated as the hotel’s food & beverageoperator. The hotel will be developed by New York-based Zyyo , which acquired the site in 2020, and Minnesota-based TruVine Companies.
These are spaces that are in construction that are not going to open for another year or 2 years. And for the most part, the hotel deals, the person running the food and beverage gets paid a fee, a management fee, that’s based upon sales. The food and beverageoperator and the owner take the hit. JM : Oh, sure.
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