Hotelogix

OCTOBER 18, 2024

The way a hotel operates is crucial for keeping everything running smoothly and ensuring that visitors have a great experience. In this blog, we will explore what hotel operations are, why they matter, and how they work. What Is Hotel Operations Management?

Housekeeping 130

Housekeeping Guest Satisfaction Maintenance Training 130

SiteMinder

AUGUST 14, 2022

Tracking the RevPASH metric is important for understanding the usage and revenue of a ‘seat’ and allows you to better plan your food and beverage operations. It was introduced in 1998 and can be calculated hourly, weekly, or monthly. How to calculate RevPASH. To calculate RevPASH you need to divide total outlet (e.g

Beverage Operations 52

Beverage Operations Pricing Blog 52

Les Roches

AUGUST 10, 2023

Here are some examples of high-paying and notable career paths: Hotel manager: responsible for hotel operations, ensuring guest satisfaction, managing staff and optimizing revenue. Food and beverage manager: manages the business’s food and beverage operations, including menu planning, maintaining quality and customer experiences.

Travel and Tourism 52

Travel and Tourism Front of House Back of House Hospitality Management 52

SiteMinder

OCTOBER 11, 2022

Hotel restaurant management involves overseeing the multiple food and beverage operations within a hotel, which can be an integral component to the overarching hotel experience. Successful hotel restaurant management requires the ability to oversee many operations at once. Table of contents. What is hotel restaurant management?

Customer Service 52

Customer Service Reservations Book Marketing 52