Modern Restaurant Management

MAY 17, 2021

Adopting the use of digital menus and no-touch check-out limits staff-to-customer touchpoints, while automating back office operations like business insurance and payroll can help streamline operations both for front of house and back.

Back Office Operations 162

Back Office Operations Front of House Customer Service Scheduling 162

7 Shifts

JANUARY 10, 2024

In some ways, this is the best of both worlds: Customers can enjoy the user-friendly POS experience while management relies on a more robust system for the staff and back office operations. Features to look for in a restaurant management system Think about what you hope to get out of your RMS.

Scheduling 78

Scheduling Server Customer Service Back Office Operations 78

7 Shifts

JANUARY 10, 2024

In some ways, this is the best of both worlds: Customers can enjoy the user-friendly POS experience while management relies on a more robust system for the staff and back office operations. Features to look for in a restaurant management system Think about what you hope to get out of your RMS.

Scheduling 78

Scheduling Server Customer Service Back Office Operations 78

Modern Restaurant Management

AUGUST 19, 2020

It’s a matter of bringing together all the technologies an operator chooses to invest in to run their business into a unified solution — like learning tools, communication tools, scheduling, time and attendance, guest satisfaction surveys, BOH, POS, payroll, performance management, etc.

Budgeting 227

Budgeting Sanitation Health & Safety POS Systems 227