Modern Restaurant Management

NOVEMBER 16, 2021

Cloud-based restaurant management software solutions enable food service operators to access everything from personnel to payments to back-of-house operations and incorporate loyalty programs from any channel the customer uses in real-time. Time to Get Your Head in the Cloud. Bottom line?

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Hotel Business

JANUARY 15, 2025

We often see management companies investing heavily in front-of-house technology to enhance the guest experience and drive repeat business and revenues, Henrik Shimony, cofounder/ CEO, Reeco, and a former hotelier, told Hotel Business in an exclusive interview.

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Modern Restaurant Management

MAY 27, 2024

She previously spent three years as an executive recruiter for restaurants, and her recruitment experience varies from fast food chains to fine dining, and for roles ranging front of house, back of house and management. Effective HR software is another selling point.

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The Restaurant Times

SEPTEMBER 30, 2021

Restaurant operations, as we know them, are being totally upended by innovation and technology and when used correctly, restaurant management software is a sure-fire approach to assure a restaurant’s success. . We are here to answer all the questions you could possibly have in this complete guide to restaurant management software.

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7 Shifts

NOVEMBER 25, 2024

Breaking down chats into short segments allows your staff (especially bartenders) to quickly navigate through customers who haven’t been helped yet and circle back to build relationships until more customers arrive. You can also familiarize yourself with staff management software solutions at your disposal.

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InnQuest

SEPTEMBER 12, 2023

Housekeeping: Housekeeping is responsible for maintaining the cleanliness and orderliness of guest rooms, public areas, and back-of-house spaces. Regularly inspect guest rooms, public areas and back-of-house spaces for wear and tear. Book a demonstration of our award-winning hotel management software here.

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The Restaurant Times

MARCH 13, 2023

The back-of-house (BOH) at a restaurant is the behind-the-scenes area of the restaurant — it works like an engine and keeps the restaurant going. While it is not visible to the customers, the restaurant’s services get hampered without back-of-house. Why is Back of House Important?

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Synergy Suite

APRIL 9, 2025

To stay ahead, restaurant operators need technology that simplifies multi-location management, streamlines back-of-house operations, and enables seamless collaboration. Without a system connecting the front and back of house, orders can get lost or miscommunicated, and staff may struggle to keep up.

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Modern Restaurant Management

SEPTEMBER 29, 2021

Utilize Back-of-House Technology. Back-of-house staff spend wasted hours manually counting inventory and trying to figure out their cost of goods sold. Back-of-house staff spend wasted hours manually counting inventory and trying to figure out their cost of goods sold. This includes labor and inventory.

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Hospitality Magazine

MAY 20, 2024

Foodifox Foodifox designs, builds, and runs software and hardware solutions for food delivery. This includes inventory counts and invoices, staff rostering, franchise management, and organising back of house with the kitchen display system.

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Modern Restaurant Management

SEPTEMBER 29, 2020

The best part is, if you’re leveraging BYOD for other back-of-house operations, you can also use it to easily implement a flexible self-scheduling application. If you’re new to the concept of BYOD touchless technology for back-of-house operations, there are a few important considerations to keep in mind.

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7 Shifts

SEPTEMBER 20, 2021

After that, the most popular back-office technologies were accounting software (52%, up from 31% in 2018) and payroll software (50%, up from 28% in 2018), according to a study from Toast. The restaurant tech industry is a growing one, with software and services designed to streamline almost every aspect of your business.

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Modern Restaurant Management

JUNE 14, 2022

A point-of-sale system is the hardware and software that enables your business to make those sales. Restaurant theft in the back of house often occurs when no one is watching, and while security cameras and POS Systems can help, an inventory management system is a great way to add another layer of security.

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Modern Restaurant Management

DECEMBER 16, 2021

Tech to the rescue – Supply chain software has become a critical element for companies to find potential issues and fix them before they turn into debilitating production problems. Additionally, these software platforms have been critical in helping companies strategically source raw materials effectively.

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Modern Restaurant Management

MARCH 28, 2023

Owners remain grounded in traditional ways of doing business – you have front-of-house staff taking care of the customer from service to payment, and you have back-of-house staff taking care of the food and management. Are you struggling to fill roles in the front-of-house? Back-of-house?

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Modern Restaurant Management

NOVEMBER 15, 2021

Automation can streamline these efforts, as everything from AI-powered training courses to scheduling and onboarding software save time and mitigate friction when introducing new employees. Automation technologies can improve back of house operations as well. Optimize Food Safety Protocols. billion tons and costing companies $1.2

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7 Shifts

FEBRUARY 5, 2021

After that, the most popular back-office technologies were accounting software (52%, up from 31% in 2018) and payroll software (50%, up from 28% in 2018), according to a study from Toast. The restaurant tech industry is a growing one, with software and services designed to streamline almost every aspect of your business.

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Modern Restaurant Management

JUNE 23, 2022

Portable Computin g – Tablets, cell phones and wearable computers make it possible for staff to access software applications as they move about the store. Technology is making front and back of house operations more thorough and dependable. Checklists that were once manual and paper-based are now automated and digital.

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Hospitality Magazine

MAY 27, 2024

This includes inventory counts and invoices, staff rostering, franchise management, and organising back of house with the kitchen display system. With Square’s flexible blend of sleek, compact, and streamlined hardware and software solutions, hospo businesses can scale up their point-of-sale technology as their business evolves.

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Modern Restaurant Management

APRIL 17, 2023

Automation tools also provide value through mobile ordering apps, AI solutions, digital reviews apps, and online reservation software. Chatbot is an AI-based software for restaurant chains that is able to prevent fraud of the staff in the restaurant.

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Modern Restaurant Management

DECEMBER 28, 2022

We’re all familiar with equipment rental and software subscription services in the restaurant industry. Equipment as a Service (EaaS) has been slowly growing in popularity across industries, modeled after the original business subscription, Software as a Service (SaaS).

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Modern Restaurant Management

DECEMBER 1, 2021

Back-of-House. Your customers aren’t ever going to be in your kitchen, but your back-of-house technology is also an essential part of their experience with your restaurant. Returning to Henry, let’s take a step back and follow along through the back-of-house.

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LimeTray

MAY 28, 2021

The importance of restaurant software has been increasing by leaps and bounds every year. With the influence of automation and the growth of online ordering, restaurant software plays a huge role in practically all the core functions of a successful business in the food and beverage industry today. Guest Facing Restaurant Software.

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Modern Restaurant Management

OCTOBER 7, 2021

To cater to these situations, restaurants should have a digitized checklist or a recipe management software tool. Recipe management software, on the other hand, standardizes menu items and monitors dish costs. Restaurants are very particular when it comes to cleanliness—from the front of house to the back of house setting.

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7 Shifts

SEPTEMBER 26, 2022

In the ever-expanding landscape of restaurant tech , employees will become skilled to some degree with a variety of different technology and software tools on the job. Cooks and back-of-house employees tend to work with inventory management software and kitchen display technology. Cooking and Food Preparation.

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Modern Restaurant Management

NOVEMBER 27, 2024

AI usage has also skyrocketed, primarily in the back-of-house. Operators who invest in back-of-house efficiencies like digital inventory tracking and labor forecasting are more likely to win the battle against higher food and labor costs. Restaurant Workforce Report The restaurant industry grew overall by 1.72

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7 Shifts

SEPTEMBER 20, 2021

If you're still using pen and paper, whiteboards, and excel scheduling templates and spreadsheets to make your schedule, it's time to start using scheduling software. It's a small change that can lead to massive results like hours back in your week, shaved labor costs, increased retention, and a more profitable business.

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7 Shifts

FEBRUARY 7, 2024

A wide-ranging industry report from Toast included a section on restaurant technology trends, noting that 82% of restaurants were using a POS, followed by 56% using payroll software. After that, the most popular back-office technologies were accounting software (55%), mobile payments (52%), and third-party food delivery services (51%).

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7 Shifts

MARCH 23, 2022

Solution: Cloud-based scheduling software that brings together operations across 16 locations, keeps staff accountable, and gives them tools to increase efficiency. The solution was simple: scheduling software. 75% of their stores adopted the software right away, with the remaining coming online soon after. “It

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Modern Restaurant Management

DECEMBER 18, 2024

Technology will play a significant role, as advanced software solutions become more accessible and restaurants increasingly adopt data-driven strategies. Restaurants are discovering that the best way to increase guest frequency is by understanding their preferences better.

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7 Shifts

AUGUST 5, 2021

Employee time off request software tools by 7shifts. You know the mix of front-of-house and back-of-house roles you require for every shift. If you're still using pen and paper, whiteboards, and excel scheduling templates and spreadsheets to make your schedule, it's time to start using scheduling software.

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Modern Restaurant Management

APRIL 28, 2022

These spaces are only used to prepare food for off-premises consumption; there is no dining room, curbside pickup or drive thru, which means operators can get by on skeleton back-of-house (BOH) crews.

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Synergy Suite

JUNE 6, 2023

A powerful tool, restaurant accounting software can revolutionize the financial management of your food service establishment. What is Restaurant Accounting Software? Restaurant accounting software is a specialized software solution designed to manage financial and accounting tasks specific to the restaurant industry.

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7 Shifts

MAY 31, 2021

For example, kitchen managers rely on software to let them know how much expected inventory they have in stock. Some tools that help out in this area include restaurant accounting software, as well as processes that restrict profit loss like portion control and employee scheduling software that promotes time clocking integrity.

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Hotel Business

APRIL 10, 2025

Duetto , a provider of revenue management software for the hospitality industry, has acquired HotStats , a global company that provides financial benchmarking for hotels. Terms of the transaction were not disclosed. “Together, we will reimagine whats possible for hotel revenue and profitability.

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Modern Restaurant Management

AUGUST 16, 2023

Integration capabilities with other software and tools, such as accounting software, online ordering platforms and third-party integrations. Data-driven insights via detailed reports and analytics for better insight into sales trends, inventory levels and customer behavior.

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Modern Restaurant Management

JUNE 26, 2024

Anything that helps with labor, like back-of-house training solutions that simplify and make employee training easier, is important. Conducting a comprehensive technology audit will reveal opportunities to upgrade your hardware and software for optimal performance. Brands should also examine their content strategy.

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