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Back of House, Yet Front-Facing Priority – Restaurant BOH Trends to Monitor in 2023

Modern Restaurant Management

Is your restaurant up to speed with the latest best practices for back of house (BOH) management? So, which back of office trends should restaurant ownership and management be concerned with heading into 2023? With back-end automation in your corner, you’ll notice an uptick in BOH efficiency right away.

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5 Reasons You need Platform Restaurant Management Software (Sponsored)

Modern Restaurant Management

You’ve probably encountered restaurant management software. For the uninitiated, restaurant management software is all of the tech in a business that improves efficiencies. Despite the difficulties we faced in 2020, new restaurants continue to open and existing restaurants have eyed coming back after facing bankruptcy.

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Importance of Hotel Housekeeping Software

Hotelogix

Hotel housekeeping management software can make a major difference in how effective you are at ensuring productivity and efficiency with your staff. Below, we will be looking at seven of the biggest benefits of using housekeeping software. This includes guest rooms, public areas, and back-of-house spaces.

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Automation Can Help with Restaurant Staffing Shortages

Modern Restaurant Management

It is even more so for independent restaurants, which usually have one manager for all front- and back-of-house duties. Automating back-of-house operations will instantly save restaurant owners time and money, which are precious commodities. Given the enormous volume, a mistake is highly likely to occur.

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High Hotels Seeing Workforce Efficiencies Soar with Service Optimization Software from OpsTechPro

Hospitality Net

based hotel management company that has been working alongside asset management and service optimization software company OpsTechPro for more than five years to automate its back-of-house workforce communications. Such is the case for High Hotels, a Lancaster, Penn.-based

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To Mitigate ‘The Great Resignation’ Refocus on the Employee Experience

Modern Restaurant Management

Providing the restaurant’s team with tools that streamline operations and create efficiencies, keeps them front of house, enabling them to do what they do best: make delicious food, build and work on great teams, and provide a superior guest experience.

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Restaurants Count on Cloud for Improved Operations and Customer Experience

Modern Restaurant Management

Cloud-based restaurant management software solutions enable food service operators to access everything from personnel to payments to back-of-house operations and incorporate loyalty programs from any channel the customer uses in real-time. Time to Get Your Head in the Cloud. Bottom line?

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