Remove Back of House Remove Catering Remove Inventory Planning
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14 Essential Features of a Restaurant POS System

LimeTray

Kitchen Display System (KDS) The Kitchen Display System (KDS) replaces traditional paper tickets with a digital solution, improving the flow of communication between front- and back-of-house staff. By analyzing sales patterns, they reveal which menu items are most popular, guiding menu adjustments and inventory planning.

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Explore rewarding careers in the restaurant industry

Les Roches

Back of house positions Working away from diners’ eyes you’ll find the back-of-house crew: chefs, kitchen managers and other support staff. Head chef This role requires administrative and culinary prowess in managing food inventory, planning budgets, supervising kitchen activities and creating signature recipes.