Hospitality Magazine

MAY 27, 2024

Square’s all-in-one POS system allows hospo businesses to take payments and serve customers their way. It builds the tools you need to help run and grow your business. This includes inventory counts and invoices, staff rostering, franchise management, and organising back of house with the kitchen display system.

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7 Shifts

FEBRUARY 7, 2024

The first technologies that restaurants often invest in are cloud-based point of sale (POS) systems and payroll processing. A wide-ranging industry report from Toast included a section on restaurant technology trends, noting that 82% of restaurants were using a POS, followed by 56% using payroll software.

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Hospitality Magazine

MAY 20, 2024

There’s no question technology plays an integral role in the success of a hospitality business. From tailoring rosters and integrating POS with bespoke food delivery platforms to compliance management and everything in between, there is a lot to think about. It builds the tools you need to help run and grow your business.

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7 Shifts

SEPTEMBER 20, 2021

The first technologies that restaurants often invest in are the cloud-based point of sale (POS) systems and payroll processing. After that, the most popular back-office technologies were accounting software (52%, up from 31% in 2018) and payroll software (50%, up from 28% in 2018), according to a study from Toast. TouchBistro.

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Modern Restaurant Management

JULY 27, 2021

Point of Sale (POS) systems have traditionally been the restaurant’s technological centerpiece, connecting guests, servers, and food through transactions. This shift is breaking new ground for business owners and changing how employees experience their work. Too Much Tech Is Not a Solution. Want to be Tech-Savvy?

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Modern Restaurant Management

JUNE 14, 2022

That means, in a vacuum, three out of every four of your employees could potentially engage in some form of theft from your business. A point-of-sale system is the hardware and software that enables your business to make those sales. It’s what allows you to keep track the total sales your business makes every day.

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Modern Restaurant Management

AUGUST 16, 2023

With integrated point-of-sale (POS) systems, the entire dining process is streamlined, from when customers order to when they pay for their meals. These systems help every aspect of the dining experience — including the kitchen, waitstaff and payment process — run smoothly and efficiently.

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InnQuest

SEPTEMBER 12, 2023

Housekeeping: Housekeeping is responsible for maintaining the cleanliness and orderliness of guest rooms, public areas, and back-of-house spaces. Ensuring these systems work seamlessly together is essential for smooth operations. Regularly inspect guest rooms, public areas and back-of-house spaces for wear and tear.

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7 Shifts

NOVEMBER 14, 2024

Proper staff training keeps your team knowledgeable, confident, and able to provide the kind of customer service that keeps guests coming back. How to create a restaurant training program Creating your own restaurant training program makes sure you address the specific needs of your business.

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Synergy Suite

FEBRUARY 14, 2023

When selecting a POS system for your restaurant, it’s essential to consider the features that will help streamline your operations and enhance the customer experience. Modern restaurant POS systems are full of features and functionality that can be customized to fit your exact needs.

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7 Shifts

FEBRUARY 8, 2024

The app is useful for both your front- and back-of-house staff, allowing them to check upcoming shifts, submit availability, request shift trades, and more. EatApp increases profits by helping restaurants retain more customers and providing businesses with actionable data about their guests. Apple | Android 3. An added perk?

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7 Shifts

FEBRUARY 8, 2024

The app is useful for both your front- and back-of-house staff, allowing them to check upcoming shifts, submit availability, request shift trades, and more. EatApp increases profits by helping restaurants retain more customers and providing businesses with actionable data about their guests. Apple | Android 3. An added perk?

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Modern Restaurant Management

SEPTEMBER 14, 2022

But smaller businesses can implement AI to make small changes that impact their business. AI in the restaurant industry can assist restaurateurs and chains in providing a platter of features (pun intended) to help them streamline their businesses. Role of AI in Back of House. What are AI and ML?

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Modern Restaurant Management

FEBRUARY 7, 2023

Offering increased visibility for brands and expanding the pool of customers restaurants are able to reach, the dynamic services these apps provide are essential for owners and operators competing for relevance and market share in a rapidly shifting landscape of business models utilizing SaaS technology.

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Modern Restaurant Management

JANUARY 31, 2023

The first step in this process should be analyzing the data from their point-of-sale system – labor costs, game days sales and more. This can help increase sales and also encourage repeat business. Use data to identify high-traffic times during the Super Bowl and offer promotions or discountsduring those times to increase sales.

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Modern Restaurant Management

NOVEMBER 16, 2021

Enter the cloud, which helps restaurant operators deliver services and make informed business decisions based on up-to-date data, right here, right now. Easily integrate various systems – Through APIs, multiple systems can share data and provide insights across multiple locations and POS systems quicker than ever.

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The Restaurant Times

AUGUST 26, 2022

Whether you are the owner of a fine dining restaurant, quick-service restaurant, food truck, or coffee shop, you will need restaurant management apps to streamline your business operations and unlock potential revenue in 2022. POS System. Things to consider when choosing a restaurant POS system.

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Hotel Business

APRIL 16, 2024

. “As our portfolio grew, so did the complexity of our operations, and that was making it more difficult to scale and adapt in an ever-evolving business landscape,” said Eric McCarthy-Zink, CFO, Hotel Equities. ” The post Hotel Equities partners with NetSuite appeared first on hotelbusiness.com.

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The Restaurant Times

SEPTEMBER 30, 2021

Practices that were common in the restaurant business, only a few years ago are gradually being phased out in favor of more efficient and quicker methods of operating. A restaurant management software, at the basic level, is a system that includes all of the operational, and marketing components you’ll need to run your business.

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The Restaurant Times

SEPTEMBER 16, 2021

Technology presents unique solutions for restaurants to differentiate themselves and for owners to run their businesses more efficiently. In turn, it leaves more time and energy to focus on delighting guests with delicious food and new memorable dining experiences, be they in-house or off-premise.

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The Restaurant Times

JUNE 4, 2021

Along with venturing into the cloud kitchen market, WOK BOYZ operates their business largely in a QSR/ Fast Casual Dining setup. Its in-house service delivery needed to be highly efficient due to a high footfall. For fast-growing restaurant brands, tracking operations across multiple outlets poses a complicated challenge.

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Synergy Suite

MARCH 21, 2023

The system typically integrates with other restaurant software, such as the POS system, to ensure accurate tracking of guest activity and seamless communication between front-of-house and back-of-house operations. What are the Benefits of a Restaurant Table Management System?

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7 Shifts

FEBRUARY 10, 2023

The power to change your business is in your hands. foryoupage #calibbqlife #fyp #tritipsteaks #drippy #porkribs #calibbqmedia #juicyfood ♬ ROCKSTAR - DaBaby, Roddy Ricch We wouldn’t have been able to sustain the barbecue side of our business for so long if it wasn’t for technology - specifically, digital media and digital marketing.

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Synergy Suite

APRIL 24, 2023

Because of this, an online ordering system has become absolutely essential to keeping a restaurant business alive and thriving. In this article, we’ll go into the ins and outs of online ordering systems: what they are, how to choose one, and examples of the best online ordering systems on the market today.

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Les Roches

AUGUST 10, 2023

Hospitality is a vast industry, incorporating businesses focused on delivering services from refreshments to accommodation and transport. Tourism is a key part of the hospitality industry and offers services to those traveling for pleasure or business. What are front-of-house positions? What is the hospitality industry?

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Synergy Suite

APRIL 17, 2023

Your restaurant website is probably the most vital tool in your food business marketing arsenal. Wix Wix is a popular website builder known for its drag-and-drop functionality and extensive library of templates for all types of businesses. Several website builders are available that cater specifically to the needs of restaurants.

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The Restaurant Times

OCTOBER 28, 2021

Technology can easily streamline your day to day operations on busy nights and weekends. By eliminating bottlenecks in the back-of-house, a reliable kitchen display system (KDS) can increase your service speed. Point of Sales (POS) System . Customers also want to be able to order delivery and takeaway.

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LimeTray

MAY 28, 2021

With the influence of automation and the growth of online ordering, restaurant software plays a huge role in practically all the core functions of a successful business in the food and beverage industry today. Back-of House Software. POS and Billing Software. Loyalty Programmes. But meal vouchers are relatively new.

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Modern Restaurant Management

MARCH 16, 2021

Tableside ordering via tablets, tableside payment, POS systems designed with mobility and flexibility in mind have dominated the market growing out of the fast casual. Your website is no longer the go-to place for information on a business. Specifically, technology and digitization has been coming to the front of house.

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OpenTable

MARCH 1, 2023

Here’s what to know about the restaurant staff shortage and what your restaurant business can do to staff up in 2023. Here’s how restaurant technology can help your business staff up and provide exceptional hospitality in 2023. If possible, offer benefits like paid time off and health insurance to help your business stand out.

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The Restaurant Times

MARCH 6, 2023

This can evaluate your restaurant’s overall business strategy and financial health. This data should be easily accessible from your restaurant’s point-of-sale (POS) system. Catering Catering businesses, like food trucks, profit from low overhead expenses but have food costs similar to FSRs.

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POS Systems Catering Server Pricing 52

7 Shifts

OCTOBER 12, 2022

Until recently, back-of-house workers were not legally allowed to be included in tip pools. But the Department of Labor and the Fair Labor Standards Act (FSLA) has made it clear that cooks, dishwashers, and their back-of-house coworkers can be included in the tip pool. Tip Pooling by FOH & BOH. Fast Food Restaurants.

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OpenTable

OCTOBER 20, 2023

Quick links Market research and business plan Location and layout Budgeting and costs Licenses and legal requirements Creating the menu Staffing Technology and systems Marketing and branding Opening your restaurant Market research and business plan Market research and crafting a solid business plan are foundational steps in opening a restaurant.

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POS Systems Budgeting Reservations Front of House 52

7 Shifts

SEPTEMBER 16, 2021

It means guests love the food you serve so much that one location simply won’t cut it — and you get to serve more customers, generate more revenue , and expand your business. But to be clear, multi-location restaurant management is challenging. Developing a New Concept. This benefit also applies to restaurants with different concepts.

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Lithos POS

DECEMBER 19, 2023

Like all the business the business model also needs strategic planning to succeed. Management has a crucial role in the success of a business. Imagine your restaurant as a complex business where each part, from the kitchen staff to the front-of-house team, plays a crucial role in creating a premium dining experience.

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Lithos POS

MARCH 27, 2023

Restaurant automation is the process of automating manual business tasks with the help of technology. Enabling automation in your business will help you to save time and reduce labor costs. It is hard to run your business without the help of technology. It is challenging to keep your business 100% efficient.

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Synergy Suite

JUNE 6, 2023

This comprehensive guide will examine what restaurant accounting software entails, the benefits it offers, and the key factors to consider when choosing the perfect solution for your business and enhancing your restaurant’s financial efficiency and success. What is Restaurant Accounting Software?

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