Back of House Beverage Operations Menu Planning 
Les Roches
JUNE 5, 2023
Food and beverage managers will also be responsible for room service or other food and drink services that a hotel offers. This role typically requires additional culinary knowledge, or you might work alongside the head chef to plan the menu.
Les Roches
AUGUST 10, 2023
What are back-of-house positions? Here are some examples of high-paying and notable career paths: Hotel manager: responsible for hotel operations, ensuring guest satisfaction, managing staff and optimizing revenue. Salary range: $93,000 to $138,000. Salary range: $66,000 to $93,000.
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