Revenue Hub

MARCH 21, 2024

NB: This is an article from Lybra , one of our Expert Partners Subscribe to our weekly newsletter and stay up to date This article delves into how AI will revolutionize the hospitality sector, transforming everything from personalized guest experiences to operational efficiency.

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Guest Satisfaction Maintenance Article Scheduling 98

The Restaurant Times

OCTOBER 22, 2020

However, regular maintenance of restaurant equipment is mandatorily recommended to avoid last-minute emergencies. Operating a restaurant without regular equipment maintenance in the long term adds to the overall costs, decreases equipment utility, leads to wastage, decreases profit margins, and ultimately results in higher costs and losses.

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Modern Restaurant Management

APRIL 2, 2020

Novel ways to deliver everything from orchestral music to personal training and therapy/addiction treatment have made the rounds as viral social media videos or popular articles. I’ve watched with fascination as many creative businesses have found ways to continue operating through a quarantine.

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Training Maintenance Scheduling Marketing 195

7 Shifts

NOVEMBER 15, 2024

In this article: What strategies do you use to motivate and engage your restaurant employees? One of the main responsibilities of a restaurant manager is scheduling for busy periods. Leveraging restaurant scheduling and task management software can further empower managers to efficiently assign shifts and tasks to the team with ease.

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Revenue Hub

JULY 19, 2023

NB: This is an article from Altexsoft If you look at Amadeus’ in-depth Demand360® business intelligence data, you’ll see that the average global hotel occupancy rate was nearly 70 percent in the summer of 2022. Read rest of the article at Altexsoft The post Hotel Occupancy Rate Prediction Challenges appeared first on Revenue Hub.

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Maintenance Article Pricing Scheduling 97

Revenue Hub

JUNE 18, 2024

NB: This is an article from RoomPriceGenie , one of our Expert Partners Subscribe to our weekly newsletter and stay up to date The Front Desk Manager is also responsible for scheduling, training and managing all logistics related to having the rooms ready for guests (i.e., reservations, housekeeping, maintenance, etc.),

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Guest Satisfaction Pricing Housekeeping Communication 109

Hotelogix

SEPTEMBER 13, 2024

This article delves into the hotel star rating system, how it operates, the criteria used for determining ratings, who rates the hotels, and helpful steps hoteliers can take to check and improve their hotel’s star rating. Schedule a Call wiith Hotelogix This includes the efficiency, hospitality, and responsiveness of the staff.

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Maintenance Travel and Tourism Customer Service Concierge 100

Hotelogix

SEPTEMBER 13, 2024

This article delves into the hotel star rating system, how it operates, the criteria used for determining ratings, who rates the hotels, and helpful steps hoteliers can take to check and improve their hotel’s star rating. Schedule a Call wiith Hotelogix This includes the efficiency, hospitality, and responsiveness of the staff.

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Maintenance Travel and Tourism Customer Service Concierge 100

The Restaurant Times

JUNE 3, 2020

With the help of the strategies and tips mentioned in this article, a stable dark kitchen business can quickly reach operating break-even and generate profits. . Also, create a clear staff policy about scheduling shifts to reduce the potential for overtime. Reduce maintenance costs. Keep Food Costs Under Control.

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LimeTray

JANUARY 31, 2025

This article explores which industries benefit from custom restaurant POS, the types of POS systems, and the steps to developing a tailored restaurant POS. A custom POS system designed for healthcare institutions helps manage transactions, inventory, and appointment scheduling all in one place, ensuring a smooth and accurate service.

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Revenue Hub

NOVEMBER 21, 2022

NB: This is an article from SiteMinder. For example, it’ll be easier for you to schedule cleaning, maintenance and front-of-house teams, because you can gauge the level of guest turnover. Read more articles from SiteMinder. ALOS abbreviates ‘average length of stay.’ For example, if your ALOS was 4.5 days on average.

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Book Front of House Pricing Catering 97

Revenue Hub

FEBRUARY 27, 2023

NB: This is an article from Cloudbeds , one of our Expert Partners Our industry loves reporting on Occupancy, Average Daily Rate (ADR) and Revenue Per Available Room (RevPAR). Though prices and demand are at all-time highs, costs are through the roof — rising labor costs, supply costs, property maintenance costs, etc.

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Hotelogix

JANUARY 29, 2025

In this article, discover 12 game-changing tech tools transforming hotels into smart, guest-focused havens. Operational cost savings : From energy-efficient smart rooms to predictive maintenance, technology is slashing operational costs left and right. Smart scheduling : Use AI to make the best staff schedules.

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Hotelogix

FEBRUARY 28, 2025

This article explores how hoteliers can leverage technology to offer seamless yet personalized experiences that leave guests eager to return. This article explores how to use technology as an enabler, not a replacement, to enhance guest experiences. The best hotels use technology to enhance guest experience, not replace human warmth.

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7 Shifts

APRIL 3, 2020

Please note thought: this article is meant to provide information only and is not a substitute for any professional advice you may receive from an accountant, lawyer, HR, or other professional. Evaluate your restaurant scheduling practices to see if you are consistently over-budgeting on labor needs based on your sales.

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POS Systems Cost Reduction Pricing Download 147

Synergy Suite

SEPTEMBER 25, 2024

A well-organized kitchen closing checklist is essential for keeping your restaurant clean and orderly, helping daily operations run smoothly by setting up the opening staff, and minimizing maintenance issues by noting problems that have arisen over the day.

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Definition Maintenance Accounting Sanitation 52

Revenue Hub

JULY 12, 2024

NB: This is an article from Shiji Subscribe to our weekly newsletter and stay up to date Today’s travelers move between OTAs, social media platforms, and direct booking websites, expecting a consistent experience across all channels. Fast forward to today, and the hospitality world demands a PMS that can juggle more than just bookings.

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Book Housekeeping Back of House Reservations 62

Synergy Suite

JULY 5, 2023

To learn more about what a restaurant management software is, you can hop on over to our other articles: What is Restaurant Management Software? Definition and Benefits All-in-One Restaurant Management System: How the Pieces Fit In this article, we’ll discuss what you should look for when exploring your restaurant management software option.

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Maintenance POS Systems Server Training 52

Synergy Suite

AUGUST 7, 2024

This article delves into the mechanics of split shifts, examining who uses them, the benefits and drawbacks compared to fixed shifts, and the considerations for implementing them in your business. Split shifts are a scheduling strategy prevalent in several key industries that face fluctuating demands throughout a regular workday.

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Scheduling Communication Cost Reduction Demo 52

Revenue Hub

MAY 18, 2023

NB: This is an article from Xotels Is there anything more pressing on the minds of hoteliers, preventing them from having sleepless nights thinking about how to bring down their hotel`s cost and keep their business afloat? Keep reading our article on how to approach this multi-faceted issue. What is Cost Control in a Hotel?

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Front Desk Operations Cost Reduction Book Training 98

Larry Mogelonsky

SEPTEMBER 13, 2023

Fitness-Tertiary Travelers The greatest overall force is that there is now a vast body of evidence for the relationship between consistent exercise and the maintenance of one’s good health. Alas, we’re still coming out of the 20th-century educational system where gym teachers were basically goons not smart enough to teach any other subject.

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Training Maintenance Pricing Book 100

The Restaurant Times

JANUARY 19, 2021

This article serves as an ultimate restaurant equipment buying checklist that restaurants in the UAE must follow. . Maintenance. Proper restaurant equipment maintenance ensures longevity and improves efficiency. After purchasing the equipment, create a cleaning and maintenance schedule.

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Maintenance Customer Service Demo Budgeting 52

Les Roches

SEPTEMBER 16, 2024

They look for cleanliness, safety and maintenance issues, ensuring all aspects of the hotel meet established standards. These suggestions may involve updates to cleaning protocols, staff training programs, maintenance schedules or guest amenities.

Guest Satisfaction 52

Guest Satisfaction Maintenance Travel and Tourism Regulatory Compliance 52

Modern Restaurant Management

APRIL 2, 2020

Checklist app automates daily food safety and operational task management as well as regular maintenance and audit procedures. Hospitality Training Magazine – articles and member blogs with practical training content. ” Restaurant owners and operators can learn more about ConnectSmart Go and schedule a demo of it here.

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Synergy Suite

JANUARY 15, 2025

This article will delve into the intricacies of labor costs, provide strategies for enhancing returns, and propose effective management tools to streamline these expenses. These tools provide insights into scheduled labor relative to projected sales, helping businesses manage expenses.

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Scheduling Training Budgeting Demo 52

LimeTray

FEBRUARY 9, 2025

These systems have revolutionized how restaurants manage operations, from order taking and payment processing to inventory management and staff scheduling. The following article explores the key advantages and disadvantages of a restaurant POS system, providing insights into how it impacts various aspects of restaurant operations.

POS Systems 52

POS Systems Maintenance Pricing Scheduling 52

SiteMinder

NOVEMBER 15, 2022

In this article, you’ll find everything you need to know about ALOS, and how to use it to further improve your property’s results. For example, it’ll be easier for you to schedule cleaning, maintenance and front-of-house teams, because you can gauge the level of guest turnover. Table of contents. What is ALOS?

Book 59

Book Front of House Pricing Catering 59

The Restaurant Times

OCTOBER 5, 2020

This article explains how restaurants in Saudi Arabia can calculate the net restaurant profit margin and improve it over a period of time. . This includes the cost of ingredients, rent, equipment, depreciation, interest and taxes, repairs, wages, utilities, and maintenance. Inflation, rentals, crises such as Covid-19, etc.

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POS Systems Portion Control Training Procurement 52

Synergy Suite

JULY 11, 2023

In this article, we’ll dive into restaurant payroll and HR software–what they are, what benefits they bring, and what to look for when you’re trying to choose the right one for your business. Support and Maintenance Consider the level of support and maintenance provided by the payroll and HR solution provider.

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POS Systems Maintenance Information Accounting 52

Metasphere

MARCH 27, 2022

Housekeeping and Maintenance - Assign tasks to housekeepers and the maintenance team. The data transfer could be performed in a separate way using automation technologies, scheduled data synchronization and a different data infrastructure. We hope that you found this article interesting.

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LimeTray

JANUARY 3, 2025

The following article will examine the different types of POS systems for pizza shops, their features and benefits, and how they can boost your pizzeria’s efficiency. Additionally, our QSR POS system for pizza shops handle every order detail seamlessly, from customizing toppings to scheduling pick-ups and deliveries.

POS Systems 52

POS Systems Scheduling Information Demo 52

Les Roches

SEPTEMBER 19, 2024

Standards might include a daily deep cleaning of bathrooms and weekly mattress rotation Facility maintenance : regular inspection schedules, preventive upkeep procedures and short response times for repairs are all important. Conversely, off-peak periods may lead to reduced staffing, potentially impacting service levels.

Guest Satisfaction 52

Guest Satisfaction Training Travel and Tourism Workshop 52

Les Roches

APRIL 13, 2023

In this article, we answer the question, “ Are hotels a good investment?” , and share everything you need to know to determine whether investing in hotels is right for you. Loans are available for hotel investors to support hotel development, but you’ll need to think about meeting the repayment schedule.

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Travel and Tourism Maintenance Budgeting Marketing 52

Metasphere

MAY 4, 2022

Keep an eye on the implementation (system connectivity costs) and maintenance costs! Costs (integration, potential commission fees, maintenance fees, etc.). If you would like to learn more about our system, schedule a free demo on the link below. Some will even take commissions per order - and this can add up in the long term.

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Metasphere

MAY 12, 2022

In this article, we'll present 3 disadvantages of CRM for hotels, and give you concrete strategies to overcome these. Yearly maintenance or support fee. You can click on the link below and schedule a free demo with us today if you want to learn more about our process. It's wise to be aware that every coin has two sides.

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Les Roches

AUGUST 21, 2024

Insights into hotel management salary and requirements 21st August, 2024 In this article Different roles and their salaries What affects hotel management salaries Requirements to get hotel management roles Skills needed to succeed in hotel management With more than 1.3 Average salaries for front office managers are around $55,182 per year.

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Les Roches

JUNE 4, 2024

What it’s like to work as a customer experience manager in hospitality 4th June, 2024 In this article In the competitive world of hospitality, delivering exceptional customer experiences is essential for success. Behind the scenes of every satisfied customer interaction lies the diligent work of a customer experience manager (CEM).

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