Restaurant Engine

SEPTEMBER 23, 2020

In this article, let’s look at 2020 restaurant marketing trends for your best year yet, and so you don’t have to ask, “Where are my diners?”. Dedicate part of your budget to a marketing position, and you’ll notice results very quickly. Text messaging is great for announcing specials, events, and even new menu items.

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7 Shifts

DECEMBER 8, 2020

This article will arm you with ideas for restaurant employee contests. For your kitchen team, this could be a signature burger or sandwich special. Give your team a small budget for supplies or an ingredient allowance and have them present their dish or drink to the rest of the team for a tasting at your next staff meeting.

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7 Shifts

AUGUST 18, 2024

Sourcing the Right Equipment Your budget, target market, and concept will dictate your equipment needs. A marketing plan helps you figure out your target audience, what kind of marketing campaigns will work best to reach them, and how much you should budget for marketing. We'll cover all of this later in this article.

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Revenue Hub

APRIL 11, 2023

NB: This is an article from Demand Calendar However, no one-size-fits-all answer exists, as each hotel must consider its specific situation and goals. In addition, offering a user-friendly interface, special promotions, or packages is essential to encourage more guests to book directly through the hotel website.

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Restaurant Engine

APRIL 14, 2021

If so, check out this article where we uncover how to pick the right one. This may depend on your budget and your needs. They may only go to special events on occasion. The truck is best for people who are parking and feeding customers every day in addition to special events. Do you want to buy a food truck?

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Revenue Hub

OCTOBER 17, 2023

NB: This is an article from Robert O’Halloran , Professor Director, School of Hospitality Leadership at East Carolina University A new hotel to some is just another place some travelers cannot afford to stay. These data can include traffic counts, special events, airport access etc.

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The Restaurant Times

SEPTEMBER 16, 2021

This article will highlight how you can leverage Instagram to ace restaurant marketing in the USA. Even though you can use it generally, you can also leverage it to promote special events of your restaurant, daily and happy hour menus, etc. The budget varies as per the duration of the campaign .

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MBB Hospitality

NOVEMBER 15, 2023

This article explores effective strategies for controlling food costs while maximizing restaurant revenue. Advanced food costing solutions offer predictive analytics, helping restaurants forecast future spending and adjust budgets accordingly. Revenue Management Strategies Beyond managing costs, focus on maximizing revenue.

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The Restaurant Times

DECEMBER 3, 2021

Working within your budget’s limits is critical, as is developing an effective company plan that accounts for all employees, food, beverages, entertainment, maintenance, promotion, cleaning, and bills. Not only does an event like this attract the customers of other bars but also could help you gain popularity in the local space. .

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Synergy Suite

MAY 24, 2024

In this article, we will explain what forecasting for restaurants means, related elements and factors that make it work, why forecasting is so important, and methods of forecasting. External factors include seasonal trends, special events, and market dynamics, which play a significant role in the accuracy of restaurant sales forecasts.

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Les Roches

AUGUST 26, 2024

This article looks at the benefits of pursuing tourism roles abroad. Travel agents can expect to earn around $59,565 per year, with the potential for higher earnings based on experience and specialization. Event coordinator Planners and managers who stage activities that boost the guest experience, ranging from conferences to weddings.

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SiteMinder

OCTOBER 15, 2023

Long-term success – If travel agents or travel companies find it hard to budget and book with you because of variable prices, will they take you out of consideration in the future? Be aware of the pitfalls – Some of the risks we mentioned in this article can have detrimental effects if not managed properly.

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7 Shifts

JUNE 16, 2024

Have a function room to cater to special events and occasions A great restaurant experience goes beyond serving good quality food—you should sell them memories and unique experiences, too. Offering catering services is one low-cost marketing strategy you can take advantage of, even if you're on a tight budget.

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Les Roches

MARCH 16, 2023

Whether you are hoping to learn more about the qualifications you require or wish to understand how to start your career in luxury travel, we explore how to become a luxury hotel advisor and answer some frequently asked questions in this article. They may be looking to book a trip for a honeymoon, wedding, or special event.

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Synergy Suite

JUNE 7, 2024

In this article, we will explore the concept of rotating weekend schedules for your restaurant or organization. During busier weekends (especially if there are special events locally), the establishment can ensure appropriate staffing levels while preserving the work-life balance of their employees. Payroll budget.

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Synergy Suite

OCTOBER 5, 2023

In this article, we’ll explain the definitions of revenue and sales, how they’re different, and how to calculate each of them. Drastic revenue fluctuations based on seasons can make it hard to budget effectively. It represents the total income generated from selling food, beverages, and other services.

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7 Shifts

OCTOBER 22, 2024

By focusing your ads on local users, you make your marketing budget more effective. Host special events Special events like trivia nights, live music, or charity fundraisers help bring in foot traffic and create lasting memories, encouraging customers to return.

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