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2025 Outlook: Experts Weigh In on Restaurant Trends and Challenges, Part One

Modern Restaurant Management

This frees up valuable labor resources to focus on what really matters—serving customers at the restaurant level, and focusing on customer service and business growth at the distributor level. 2025 will be about going beyond providing base-line value, leaning more into how that value is passed on to the customer.

Marketing 167
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The Future of Restaurant Design Post COVID-19

Modern Restaurant Management

With the evolution of the hospitality design, Heating, Ventilation and Air Conditioning (HVAC) systems will need to adapt to the changing architecture. Additionally, restaurants will experience a significant shift in technology and customer service. Architectural Considerations in HVAC.

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juSTa Hotels & Resorts reaching the next level in direct bookings with STAAH

STAAH

Over its last 17 years, juSTa Hotels & Resorts has become synonymous with ultimate luxury, infusing well with an artistic blend of Indian-origin art form and architecture. The group has 19 properties pan India, each offering the opportunities to experience architectural wonders, authenticity, and unique accommodation options.

Book 98
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Marriott selects Oracle as cloud platform for multiple chain scales

Hotel Business

” Marriott is also optimizing its HR processes and employee experiences with Oracle Fusion Cloud Human Capital Management (HCM) and is scaling its IT with multicloud architectures on OCI and Microsoft Azure. The post Marriott selects Oracle as cloud platform for multiple chain scales appeared first on hotelbusiness.com.

Events 111
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Atrium names Panzer SVP, capital investment strategies

Hotel Business

His hospitality career journey also includes his role as SVP, architecture, construction & capital projects at Innkeepers USA, where he provided leadership for a 74-property, nationwide hotel real estate investment trust (REIT). “I The post Atrium names Panzer SVP, capital investment strategies appeared first on hotelbusiness.com.

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Today’s news in brief – 09/10/23

Hotel Owner

This new distinction aims to recommend establishments that excel in various areas, including architecture, craftsmanship, service quality, and uniqueness. The Michelin Guide intends to help travellers find personalised experiences and streamline booking through an independent platform that offers customer service and expert guidance.

Events 98
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The Michelin Guide debuts Michelin Key rating for hotels

Hotel Owner

In response to the hyper standardisation of accommodation, it wishes to arouse the emotion of customers by directing them towards establishments that excel in all areas, including architectural choices, the art of craftsmanship and detail to doing a job, and asserting your own personality.