Architecture Communication POS Systems 
LimeTray
JANUARY 31, 2025
This article explores which industries benefit from custom restaurant POS, the types of POS systems, and the steps to developing a tailored restaurant POS. Lets take a look at the key industries benefiting the most from specialized POS systems. Eager to find out more? Get more details here !
Synergy Suite
FEBRUARY 7, 2023
A good restaurant POS system not only ensures smooth and accurate transactions but also enhances operational efficiency and customer satisfaction. On the other hand, a bad POS experience can lead to delays, errors, and frustration for both customers and staff. What is a Restaurant POS System?
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Modern Restaurant Management
MARCH 16, 2021
Tableside ordering via tablets, tableside payment, POS systems designed with mobility and flexibility in mind have dominated the market growing out of the fast casual. Ashley Kirkland, NCIDQ, Director of Interior Architecture, GrizForm Design Architects. We see a big focus on take-out right now, which will continue to evolve.
Modern Restaurant Management
DECEMBER 21, 2022
Talk to your bank — be proactive in communications and provide timely, accurate financial information if trying to secure or increase a line of credit. With consumer expectations at an all-time high, award winning architecture and design firm, CRTKL, is working with 7-Eleven to re-imagine its stores and to attract consumers.
Modern Restaurant Management
JUNE 24, 2020
When paired with other products like Square Marketing and Square Loyalty, sellers can strengthen customer relationships, create open lines of communication, and incentivize patrons to keep coming back. Contactless Dining is built on a mobile web platform and connects directly into the restaurants’ POS system.
The Restaurant Times
OCTOBER 26, 2023
Overcoming budgetary and architectural constraints: a seasoned consultant’s tale The challenges of restaurant consulting are multifaceted, as revealed in our discussion with Rajeesh a seasoned consultant in the industry. Effective communication and helping clients grasp the long-term benefits are vital in overcoming this obstacle.
Modern Restaurant Management
FEBRUARY 18, 2020
Restaurants will adopt mobile-first hardware architectures and API-connected software platforms that can be unified at every digital touchpoint, from order taking at POS or self-service, to food prep in smart kitchens, to service in-house, and finally delivery to in-restaurant tables or the customer’s front door.
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