Modern Restaurant Management

JANUARY 3, 2025

Quick-service and fast-casual concepts are leading this transformation, developing layouts that can seamlessly shift between dine-in, takeout, delivery, and potentially even catering or retail components. Operators are thinking beyond the immediate space, considering how design elements can evolve and become recognizable brand signatures.

POS Systems 100

POS Systems Catering Pricing Magazine 100

Synergy Suite

FEBRUARY 7, 2023

A good restaurant POS system not only ensures smooth and accurate transactions but also enhances operational efficiency and customer satisfaction. On the other hand, a bad POS experience can lead to delays, errors, and frustration for both customers and staff. What is a Restaurant POS System?

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POS Systems Definition Server Information 52

Modern Restaurant Management

DECEMBER 21, 2022

Explore Higher-Margin Offerings : Related, next year, restaurants can look to new ways to offset pressures on margins by leaning more into higher-margin offerings like catering and delivery direct through owned channels vs. third party delivery. To do this CRTKL is featuring the follow: High quality pre-made food pick up location.

Pricing 197

Pricing POS Systems Front of House Marketing 197

Modern Restaurant Management

FEBRUARY 18, 2020

Restaurants will adopt mobile-first hardware architectures and API-connected software platforms that can be unified at every digital touchpoint, from order taking at POS or self-service, to food prep in smart kitchens, to service in-house, and finally delivery to in-restaurant tables or the customer’s front door.

Marketing 215

Marketing Catering Customer Service Front of House 215

Modern Restaurant Management

JUNE 24, 2020

Contactless Dining is built on a mobile web platform and connects directly into the restaurants’ POS system. Luminiilaunched its new quick ship lighting portfolio and expedited fulfillment program to enable lighting design and architecture professionals with flexibility and nimbleness for projects with tight deadlines.

Sanitation 215

Sanitation Information Marketing Server 215

EATER

NOVEMBER 1, 2021

Domino’s is planning on upgrading its POS system, making it easier for new workers to learn. Sound, heat, and architectural changes make things more comfortable for workers. Sometimes a building is old, or has two floors, or is landmarked, and it’s architecturally impossible to modify. There is also the cost.

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Server Scheduling POS Systems Front of House 145