Modern Restaurant Management

FEBRUARY 18, 2020

” Their answers touched on a variety of subjects including AI, virtual reality, virtual kitchens, staffing and retention, social media marketing, sustainability and third-party delivery. One great thing about the online delivery market is that it produces massive amounts of data. Marketing efficiency and effectiveness.

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Marketing Catering Customer Service Front of House 215

Hotel Owner

OCTOBER 3, 2024

These distinctions highlight excellence in architecture, service, and guest experience, showcasing properties that enhance the travel experience through unique features and settings. A new hotel-led development, Bavaria House, near Liverpool Street station, is on the market for over £75m.

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Budgeting Catering Marketing 97

Hotel Business

FEBRUARY 16, 2024

The property offers a unique stay catered to guests’ well-being from special wellness rooms, an expansive fitness center to health-conscious culinary offerings including the exciting partnership with Bluestone Lane Café, Topgolf Swing Suites and more, in the premium location in the Nashville market.”

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Catering Events Marketing 109

Hotel Business

SEPTEMBER 12, 2024

He continued, “While consumers continue to drive demand toward customizations and unique experiences, cities like ‘Chucktown’ that seek new development, and brands like Element that cater to extended-stay guests and seasoned business travelers, are what make guest experiences memorable and unique.

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Scheduling Catering Property Management Marketing 101

Boutique Hotel News

MARCH 6, 2023

Judi Blakeburn , brand director, Another Place , Watergate Bay and Beach Retreats [FC] With a career spent in hospitality marketing, Blakeburn is an expert on both the sector and the role of marketing in medium-sized businesses, and is a passionate advocate of the importance of brand and marketing at board level.

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Travel and Tourism Marketing Catering Business Development 254

SiteMinder

DECEMBER 12, 2023

Nestled on a serene 17-hectare peninsula bordering the idyllic Tuyen Lam Lake, a mere six kilometres from the heart of Dalat City, T erracotta Hotel & Resort is a harmonious blend of modern architectural elegance and the enchanting ambiance of pine forests and misty mountains.

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Book Definition Catering Presentation 105

Hotel Owner

OCTOBER 23, 2023

“We have completely rebuilt our tech stack over the past year to support this shift and better serve our clients and partners by improving our reliability and number of self-service tools to maintain our market position.”

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Marketing Catering Business Development Book 97

Hotel Owner

MARCH 15, 2023

With the right approach, dedication, and market research, you can create a flourishing business that attracts guests from around the world. Conduct Thorough Market Research Before launching your hotel business, it’s essential to conduct in-depth market research.

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Book Marketing Training Housekeeping 105

Revenue Hub

DECEMBER 1, 2023

In the hotel industry, profitability is increasingly influenced by a variety of market changes, including the introduction of new technologies, shifting consumer preferences, and fluctuating operational costs. Are outdated technologies preventing your hotel from meeting guest expectations and maximizing profitability?

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Pricing Guest Satisfaction Presentation Article 109

Modern Restaurant Management

DECEMBER 21, 2022

Explore Higher-Margin Offerings : Related, next year, restaurants can look to new ways to offset pressures on margins by leaning more into higher-margin offerings like catering and delivery direct through owned channels vs. third party delivery. To do this CRTKL is featuring the follow: High quality pre-made food pick up location.

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Pricing POS Systems Front of House Marketing 197

Modern Restaurant Management

JUNE 24, 2020

When paired with other products like Square Marketing and Square Loyalty, sellers can strengthen customer relationships, create open lines of communication, and incentivize patrons to keep coming back. Across European markets, Visa is investing to increase the number of digital payment acceptance devices within shops by more than 50 percent.

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Sanitation Information Marketing Server 215

Hotel Business

MARCH 22, 2023

“The architecture has a very modern-day industrial flare. “We also activate it heavily outside of what it’s normally being used for—catered and social events,” said DeCort. “it leads the market in RPIs, and has absolutely crushed it across all of the measurables. .

Special Events 104

Special Events Events Catering Training 104

STAAH

FEBRUARY 22, 2024

3) Temple Etiquette Chiang Mai’s numerous temples aren’t just architectural marvels; they serve as sanctuaries of serenity and contemplation. 4) Warmth of Street Vendors Whether you’re exploring the bustling Night Bazaar or a quiet street market, the warmth of Chiang Mai’s street vendors is palpable.

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Business Development Blog Catering Communication 104

Modern Restaurant Management

NOVEMBER 19, 2019

Pour Over Bijou: An ode to Chicago’s stunning architecture, particularly Louis Sullivan’s jewel box style, this classic cocktail pour-over features Nikka Coffey Gin, Carpano Bianco, Green Chartreuse, and Liquore Strega extracted through Starbucks Reserve Coffee. ” Punchh Raises $40M.

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Reservations L&D Marketing Events 129

Modern Restaurant Management

SEPTEMBER 10, 2021

Ike’s Love & Sandwiches made a strategic investment in Los Angeles phenomenon Bangin’ Buns with plans to expand the young concept across Southern California and bring the brand to new markets. “Both Ike’s and Bangin Buns have unique flavorful products unlike anything available in the market today.”

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Marketing Multi-Unit Operations Training Definition 188

Hotel Owner

SEPTEMBER 18, 2023

Allen states that because Northern Ireland sees a lot of golf tourism it is a market that Marine and Lawn can thrive in. The property’s historic architecture and coastal location were also key attractions for us. Allen explains how this meant that the Slieve Donard hotel was the perfect fit for the Marine and Lawn brand.

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Travel and Tourism Book Catering Training 98

Modern Restaurant Management

FEBRUARY 6, 2020

Now, we’re confident we have the right, deeply experienced partner in Samira Shariff to spearhead our entry into the market.” We think CPK’s creative California vibe and innovative menu will resonate with Albertans and offer something completely new in the market.” “Every time we’ve visited the U.S.

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Marketing Multi-Unit Operations Training Business Development 153

Modern Restaurant Management

JANUARY 31, 2020

The report also found that the third-party delivery market is rapidly gaining scale, growing nearly five times faster than the total food industry. With the option to dine-in, take a panini or gelato to-go, or browse around the many specialty markets, Eataly is the one-stop-shop for all of your Italian cravings. LOS ANGELES.

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Events Marketing Definition Travel and Tourism 192

Revenue Hub

SEPTEMBER 11, 2023

If so, why not use tools like packaging to create a high-value experience for guests that feels personalized and thoughtful and simultaneously differentiates one property from another in an otherwise hyper-competitive market? To unlock this level of personalization and profitability, hotels need the right architecture and technology.

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Book Presentation Article Budgeting 109

Serviced Apartments

SEPTEMBER 1, 2023

Architecture firm Fletcher Joseph Associates would lead the redevelopment. The operator considers there to be a significant gap in the market place for this type of larger flexible accommodation which is of a superior standard and design.”

Catering 52

Catering Marketing 52

Modern Restaurant Management

APRIL 7, 2020

"Not only are we impressed with WorkJam's established leadership position versus other vendors in the high-growth employee engagement platform market, we're impressed with WorkJam's customer base, which includes some of the world's largest companies and most iconic brands. CPK Market Debuts.

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Marketing Travel and Tourism Sanitation Information 170

SiteMinder

SEPTEMBER 10, 2023

For the hotel and travel market , smartphones present a captive audience looking to escape the mundane routine of the everyday. This pattern is not confined to any single market; it is a global phenomenon, observed from the United Kingdom to Japan. That’s the magic of mobile bookings.

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Book Pricing Information Presentation 105

Modern Restaurant Management

SEPTEMBER 15, 2020

Market Cafe Powered by FOODWORKS is both a cost-effective, contact-free dining option, while simultaneously helping local restaurants and food artisans who were affected by COVID-19 get back on their feet and provide them with a way to restart their services. ” says John Cocker, FOODWORKS’s president.

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Marketing Sanitation Multi-Unit Operations Information 162

Les Roches

JUNE 27, 2024

Key attractions and experiences driving tourism in Dubai The city’s allure is partially due to its wide range of attractions and experiences catering to the interests and preferences of travelers from all walks of life.

Travel and Tourism 52

Travel and Tourism Events Front Desk Operations Customer Service 52

SiteMinder

OCTOBER 5, 2023

A graduate of an international catering and hotel school, Anne began her career working in F&B in independent hotels, followed by Accor. Anne leverages over 20 years expertise in hospitality to provide customers and partners with the best systems and connectivity to increase their operational efficiency and their commercial performance.

Housekeeping 59

Housekeeping Catering Accounting Presentation 59

EATER

DECEMBER 20, 2023

Well, maybe you could say this is a woman who took architectural drawing in high school and really likes a challenge? Before Stewart started writing books, she was a caterer. She quit after a downturn in the market in 1974 and retreated to Connecticut. “For me, Martha is one of them. Nah, that would be too generous. It all fits.

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Book Presentation Information Magazine 116

Les Roches

SEPTEMBER 25, 2024

Each of these hotels offers exceptional service, modern facilities and stunning architecture, making them more than just places to stay. Some of the top hotels that set the standard in Abu Dhabi are: Emirates Palace: a symbol of Arabian culture and refined luxury, this hotel features stunning architecture, lush gardens and a private beach.

Travel and Tourism 52

Travel and Tourism Concierge Events Front Desk Operations 52

Les Roches

JUNE 27, 2024

Key attractions and experiences for tourists Abu Dhabi’s attraction lies in its diverse array of attractions and experiences, catering to traveler’s desires. Whether catering to tourists, business professionals or specialized niche markets, these agencies are instrumental in showcasing the best of Abu Dhabi to the world.

Travel and Tourism 52

Travel and Tourism Customer Service Communication Catering 52

Xotels

JUNE 16, 2021

The whole concept including services, decor, and products on offer are catered to fit the high-end romantic travel audience (ultra-segmentation). romantic packages targeting couples or family packages catering to multi-generational travel ). Clearly, there is demand in the market for this type of product.

Catering 52

Catering Pricing Definition Marketing 52

Blue Magnet Interactive

JANUARY 21, 2020

Think about your brand, your property, your market, and even the psychology of color when choosing a color scheme. Structure and white space has been a modern web design tenet for a few years now and 2020 shows no sign of parting with tried-and-true architecture. Solid Frames of White Space. Rich Content.

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Blog Marketing Information Server 52

EATER

JUNE 12, 2023

They cater to LGBTQ+ communities and also to the blue-collar worker in need of a chili dog , the Route 66 road-tripper, and the underaged kid scooping up forkfuls of banana cream pie purchased with their last $5 after a concert. It’s also the home of Googie architecture , the retro-futurist aesthetic perhaps best represented by The Jetsons.

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Training Accounting Server Definition 108

EATER

JANUARY 9, 2023

Locals peruse fresh seafood at wet markets next to ultramodern cafes, old apartment buildings sit beside experimental pizzerias, young crowds listen to DJs at cocktail bars on balconies high above groups sharing local beers on plastic chairs in the street. The Vietnamese boomtown feeling startup fever. Shutterstock. MANILA, PHILIPPINES.

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Marketing Catering Accounting Training 98

EATER

JANUARY 18, 2022

But 2,700 feet below the spire of the world’s tallest building, a buzzing network of down-to-earth cafeterias, markets, and cafes feeds the city’s largely immigrant population with a blend of Middle Eastern, South Asian, and East Asian cuisines. But it was COVID-19 that cemented Mallorca’s locavore credentials.

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Travel and Tourism Training Definition Budgeting 112

SiteMinder

JULY 4, 2024

The more business you can generate from existing guests, the more healthy your business will be in the long run, since you’ll be able to spend less on marketing and forecast more accurately. It’s not only about catering to incoming traffic but also assimilating and feeling a part of the surrounding community.

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Guest Satisfaction Book Communication Catering 52

Hotel Business

JANUARY 30, 2025

Spot On Ventures acquires, develops and operates hospitality assets with a view to long-term ownership, and we seek to grow alongside the communities in which we invest, said Xander Brown, head of acquisitions and capital markets, Spot On Ventures, whose hospitality portfolio includes over 3,500 rooms and has a market value of more than $2 billion.

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Catering Marketing 91

Modern Restaurant Management

AUGUST 25, 2021

“As we begin our aggressive growth into new markets, there is no better partner than Meritage. Its commitment to quality has established the brand as the go-to restaurant in its markets. Additionally, the brand signed 14 franchise agreements for target markets such as Florida, Texas, Virginia, and Indiana.

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Catering Marketing Multi-Unit Operations Information 167

Modern Restaurant Management

AUGUST 11, 2021

After a strong start to 2021 with a number of signed deals for over 100 additional locations and several openings in new markets, Dave’s Hot Chicken is continuing to generate more momentum. In 2021 thus far, 13 new operators have signed on for 154 units, bringing the total to 35 operators and 420 units open or in development.

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