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Sleep Architecture as the Central Concept for Sleep Tourism Revenues

Larry Mogelonsky

But to be strategic in the true sense of the word, and not just remixing amenities arbitrarily based on what the competition is doing, the most important term to have a base understanding of is ‘sleep architecture’. Sleep architecture tells us the answer in that you have a bodily clock that is sensitive to blue light.

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How Restaurant Tech Will Differentiate Brands Post-Pandemic

Modern Restaurant Management

There are many choices in OS and compute form factors, but one way restaurant operators can do this successfully –and lower the cost of deployment and maintenance for doing so – is by establishing a unified architecture; one engine under the hood that can be used for multiple form factors. Build Data-First Architectures.

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Marriott selects Oracle as cloud platform for multiple chain scales

Hotel Business

In tandem, OPERA Cloud Sales and Event Management will allow hoteliers to optimize their event space, from meeting rooms to room blocks and catering. Adapting to changing customer needs is essential in our industry,” said Erika Alexander, chief global officer, global operations , Marriott International.

Events 111
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Are We at a Culinary Crossroads?

Modern Restaurant Management

" She added that brands need to understand that inclusivity has also become a top priority for many guests wiith customers increasingly valuing spaces that cater to neurodiversity. "As social and personal time is becoming scarcer, the purpose of visiting eateries has evolved to be more inward facing. ."

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The 17 Essential Seville Restaurants

EATER

To cater to all these thirsty and hungry revelers, Seville offers more bars and restaurants than any reasonable person could ever experience in one visit. Moorish rule during the Middle Ages had a particularly outsized influence on the city’s architecture and culture.

Catering 105
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Hyatt expands footprint in Germany with luxury hotel Kennedy 89

Boutique Hotel News

The façade of the new-build property will be designed by architectural firm Eike Becker and the interiors will be led by Studio Lux Berlín. Other amenities include an on-site gym and 1,400 square-feet of event space equipped with a central lounge and bar.

Catering 130
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Five waterside venues open for summer

Hospitality Magazine

Designed by Six Degrees Architects and Jack Merlo Landscape Architecture, Hotel Sorrento takes inspiration from the golden age of Saint-Tropez think luxe sandstone tiles, dark timber, and sun-drenched space with a retractable roof. The venue will feature live DJs, a curated local wine list, and refreshing cocktails.

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