Extreme Front of the House Makeover: Less Downtime and Expense
Modern Restaurant Management
DECEMBER 30, 2019
According to a 2017 Restaurant Owners survey, fitting out a 1,000-square-foot bar and commercial kitchen, including equipment like burners and espresso machines, carries an average cost of about $75,000, or $80 per square foot, which can vary by market. Remodeling often includes replacing cabinetry and built-in architectural features.
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