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Today’s news in brief – 3/10/24

Hotel Owner

These distinctions highlight excellence in architecture, service, and guest experience, showcasing properties that enhance the travel experience through unique features and settings. Following a £50 million investment, the 211-room hotel caters to value-conscious travellers, offering a blend of modern design and nature-inspired elements.

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10 Reasons Why I Love Dubai

STAAH

Dubai, a jewel of the United Arab Emirates, is a city that captivates the world with its blend of ultramodern architecture, cultural diversity, and limitless ambition. Known for its stunning architectural wonders, luxurious resorts, and diverse range of attractions, Dubai offers an unparalleled travel experience.

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Steps to social media marketing for hotels

Hotel Owner

Each social media platform offers something different Different social media platforms cater to different demographics and interests, so make sure you choose the right one. This will enable you to craft content that resonates with your audience’s interests and motivations.

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Make Guests the Architect of Their Experience to Drive Revenue

Revenue Hub

Of course, you can’t build out relevant packages without first understanding your target guest segments and their respective needs, preferences/travel habits, and budgets. To unlock this level of personalization and profitability, hotels need the right architecture and technology.

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10 Reasons Why I Love Cambridge

STAAH

Nestled in the picturesque county of Cambridgeshire, Cambridge is a vibrant city renowned for its world-class university, stunning architecture, and charming riverside. 3) World-Class Cuisine : Cambridge is known for its diverse culinary landscape, offering a range of cuisines catering to various tastes.

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2023 Outlook: Trends and Challenges Restaurants Will See, Part Two

Modern Restaurant Management

Do a budget and work on predicting cash needs the next 60-90 days. Explore Higher-Margin Offerings : Related, next year, restaurants can look to new ways to offset pressures on margins by leaning more into higher-margin offerings like catering and delivery direct through owned channels vs. third party delivery.

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2025 Outlook: Experts Weigh In on Restaurant Trends and Challenges, Part One

Modern Restaurant Management

This new era of experiential QSR design includes architectural innovation and unique design elements that make each location a true destination. Full-service → QSR : Budgets may be tightening but expectations are still high and consumers are demanding the best of both worlds—speed and a premium experience.

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