Remove Architecture Remove Back of House Remove POS Systems
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Custom Restaurant POS Software Development Services and Features

LimeTray

This article explores which industries benefit from custom restaurant POS, the types of POS systems, and the steps to developing a tailored restaurant POS. Lets take a look at the key industries benefiting the most from specialized POS systems.

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MRM at Five: What Issues Have Impacted Restaurants?

Modern Restaurant Management

Tableside ordering via tablets, tableside payment, POS systems designed with mobility and flexibility in mind have dominated the market growing out of the fast casual. Ashley Kirkland, NCIDQ, Director of Interior Architecture, GrizForm Design Architects. We see a big focus on take-out right now, which will continue to evolve.

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2023 Outlook: Trends and Challenges Restaurants Will See, Part Two

Modern Restaurant Management

With consumer expectations at an all-time high, award winning architecture and design firm, CRTKL, is working with 7-Eleven to re-imagine its stores and to attract consumers. "In 2023, we’ll see AI becoming more widely integrated into restaurant operations spanning front and back of house.

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Decade of Disruption: Restaurant Insiders Dish What’s on the Plate

Modern Restaurant Management

Guests will expect to know every aspect of sourcing and meal preparation, which will disrupt traditional back-of-house systems with technology that connects the farm to the food. Table stakes today requires a POS system that fully integrates and automates: Inventory management – recipe management and COGS insights.

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Restaurant Work Can Destroy Your Body — But It Doesn’t Have To

EATER

Domino’s is planning on upgrading its POS system, making it easier for new workers to learn. Sound, heat, and architectural changes make things more comfortable for workers. Berry also plans to hire more hourly front- and back-of-house staff, which means there will be more coverage and ideally less burnout. “A

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