Architecture Back of House Communication 
LimeTray
JANUARY 31, 2025
Hospitality Sector Restaurants and cafes frequently face the challenge of miscommunication between front- and back-of-house staff, leading to delays, incorrect orders, and customer dissatisfaction. These systems can handle complex transactions, client requests, and data recording, improving customer interactions and back-end processes.
Modern Restaurant Management
MARCH 16, 2021
Ashley Kirkland, NCIDQ, Director of Interior Architecture, GrizForm Design Architects. Ashley Kirkland, NCIDQ, Director of Interior Architecture, GrizForm Design Architects. For the next five years, back of house digitization, sustainability and ghost kitchens will be the “big thing” for independent restaurants.
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The Restaurant Times
NOVEMBER 4, 2021
A well-designed kitchen layout not only helps your back-of-house crew to prepare high-quality meals but also increases the speed and efficiency of your whole team, resulting in a better guest experience. . With open configuration, all or part of the Back of House (BOH) is exposed to your visitors or customers.
Modern Restaurant Management
DECEMBER 21, 2022
Talk to your bank — be proactive in communications and provide timely, accurate financial information if trying to secure or increase a line of credit. With consumer expectations at an all-time high, award winning architecture and design firm, CRTKL, is working with 7-Eleven to re-imagine its stores and to attract consumers.
Modern Restaurant Management
FEBRUARY 18, 2020
Guests will expect to know every aspect of sourcing and meal preparation, which will disrupt traditional back-of-house systems with technology that connects the farm to the food. Over the next decade, a generation passionate about health and wellness will demand restaurants be transparent about food from farm to table.
Modern Restaurant Management
OCTOBER 8, 2020
FRCH NELSON, a global brand experience firm delivering strategy, design, and architecture services for the retail industry, is now NELSON Worldwide. Link technology enabling the iPad to communicate wirelessly to the BOHA! NELSON Worldwide. PAR Payment. ParTech, Inc. The new BOHA! Work Station includes TransAct’s new BOHA!
EATER
NOVEMBER 1, 2021
Sound, heat, and architectural changes make things more comfortable for workers. Berry also plans to hire more hourly front- and back-of-house staff, which means there will be more coverage and ideally less burnout. “A Sometimes buildings are old, or narrow, and kitchens can’t just be put anywhere. There is also the cost.
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