Synergy Suite

FEBRUARY 21, 2023

Integration with back-office systems, such as accounting or payroll software, is crucial for efficient management across all locations. Accounting Software Integration Integration with accounting software is essential for accurate financial reporting, tracking sales, and managing your restaurant’s financial health.

POS Systems 52

POS Systems Training Budgeting Reservations 52

EATER

DECEMBER 16, 2022

percent increase — the largest in decades — in order to account for food inflation. And while Alex Danino, the food bank’s CalFresh program manager, sees SNAP as “the most effective tool to end hunger because it puts money directly into people’s pockets,” she adds that it’s not enough on its own.

Pricing 113

Pricing Budgeting Marketing Definition 113

EATER

DECEMBER 2, 2021

For nine years, she was the Master Preserver and owner of a small-batch artisan jam company, while simultaneously acting as a food and nutrition policy associate at a public health organization and then a community programs manager for the beloved San Francisco grocery company Bi-Rite.

Definition 102

Definition Accounting Communication Marketing 102

7 Shifts

MARCH 27, 2020

Do you have accounts on online ordering sites like GrubHub and Uber Eats? Here are some tips for reducing your restaurant’s costs: Put produce and meat deliveries on hold Ask your landlord to pause rent payments Apply for restaurant relief programs and other forms of government assistance. Do you have takeout packaging in stock?

Communication 125

Communication Accounting Information Blog 125

Modern Restaurant Management

AUGUST 19, 2020

Users can now add a credit or debit card to their PopID accounts for a safer, truly hands-free alternative to cash, credit cards or Apple Pay. Once recognized, the business simply draws from the customer’s PopID account before sending a text message confirming payment.

Events 206

Events Accounting Communication L&D 206

Xotels

NOVEMBER 23, 2023

Main responsibilities: Implementing preventive maintenance programs, managing equipment, and coordinating with contractors. Hotel accountant: Main duties: Manage financial transactions, produce accurate month-end accounts, and prepare profit and loss accounts and balance sheets for senior management.

Housekeeping 40

Housekeeping Maintenance Article Concierge 40

Xotels

NOVEMBER 23, 2023

Main responsibilities: Implementing preventive maintenance programs, managing equipment, and coordinating with contractors. Hotel accountant: Main duties: Manage financial transactions, produce accurate month-end accounts, and prepare profit and loss accounts and balance sheets for senior management.

Housekeeping 40

Housekeeping Maintenance Article Concierge 40

EATER

JULY 6, 2022

Allie and several other apprentices, including Farrenkopf, called a meeting in the greenhouse to discuss the safety issues with Algiere, his wife Shannon — who, as the apprentice program manager, acted as a liaison between apprentices and management — and several other managers.

Events 98

Events Training Presentation Program Management 98

Modern Restaurant Management

NOVEMBER 19, 2020

When the Coronavirus pandemic swept the nation, The LEE Initiative (Let's Empower Employment), led by James Beard Award winning chef, author and restauranteur Edward Lee and Program Managing Director Lindsey Ofcacek, teamed up with Maker's Mark to establish the Restaurant Workers Relief Program.

Marketing 147

Marketing Accounting Communication Back of House 147