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Knowland Adds Account Alerts to Core Platform

Technology: Lodging Magazine

ARLINGTON, Virginia—Knowland announced Account Alerts, which is an enhancement to its core platform. Consolidated email notifications will be pushed to the user anytime recent account activity matches the individual filters set by the user.

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Almost $450,000 recovered for Brisbane food workers and $162,000 in fines issued to businesses

Hospitality Magazine

Those doing the wrong thing are being found out and held to account.” The post Almost $450,000 recovered for Brisbane food workers and $162,000 in fines issued to businesses appeared first on hospitality | Magazine. The highest underpayment amount from one business was $80,000, which was back-paid to 27 workers.

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Online reservation platform TheFork to cease operations in Australia

Hospitality Magazine

It also told account members that they have until 31 March to redeem their Yums points and any not used before the date will automatically expire. TheFork will continue to operate in Europe, and any Australian members who want to use the platform overseas will have to make a new account to do so.

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Compliance training as a cornerstone of culture in hospitality

Hospitality Magazine

This comprehensive approach creates a culture of accountability where everyone understands their specific role in maintaining a compliant workplace. Accountability: Ensuring that all employees, regardless of their position, are held accountable for their actions.

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Fair Work recovers $310,000 for Adelaide hospitality workers

Hospitality Magazine

“Those doing the wrong thing are being found out and held to account. The post Fair Work recovers $310,000 for Adelaide hospitality workers appeared first on hospitality | Magazine. We also urge workers with concerns about wages and entitlements to reach out to us – including anonymously if preferred.”

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Breaking: Chef Jock Zonfrillo passes away

Hospitality Magazine

A statement posted to the chef’s Instagram account confirmed the devastating loss and reads: “With completely shattered hearts … we are devastated to share that Jock passed away yesterday. The post Breaking: Chef Jock Zonfrillo passes away appeared first on hospitality | Magazine. More to come.

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Fighting Fast Food Fraud

Modern Restaurant Management

To learn what restaurants need to know to better protect themselves from fraud, Modern Restaurant Manangement (MRM) magazine reached out to Doriel Abrahams , Principal Technologist at Forter. Fraudsters can also create multiple accounts and add funds to them using stolen payment methods. Why is fast food fraud on the rise?