Accounting Kitchen Operations Sanitation 
The Restaurant Times
MAY 22, 2020
Throughout the industry, delivery executives are practicing social distancing and following hygiene habits such as covering mouths with N95 masks and gloves, frequently washing hands, sanitizing the vehicles, etc. The multi-brand cloud kitchen operator has introduced a live body temperature tracker on its app.
The Restaurant Times
JULY 1, 2021
Furthermore, empathizing with the customers and reassuring them by sharing information on your own sanitation and hygiene practices is also important. Live streaming kitchen operations is one such way that many restaurants have adopted to generate confidence among their customers. Safe And Sanitized Packaging.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
The Restaurant Times
SEPTEMBER 30, 2020
How Live Streaming Kitchens Can Help Win Customers’ Trust During The Corona Crisis. A live stream of the kitchen proceedings assures customers of the hygiene compliance and sanitization standards that a restaurant is following. . Image Source: Hindustan Times. It ensures complete transparency of the preparation of the food.
Synergy Suite
SEPTEMBER 25, 2024
This article is the definitive guide to crafting a comprehensive kitchen closing checklist. We will explore the checklist’s significance, the essential tasks to include, and tips for implementation to promote accountability among staff members. What Is A Kitchen Closing Checklist?
The Restaurant Times
JANUARY 30, 2022
An Instagram, Linkedin, or Twitter account can be created by anyone, whether they are an individual or a business. The key lies in how well they manage their social media accounts. . Empathizing with customers and reassuring them by sharing information on your own sanitation and hygiene practices is important. .
Synergy Suite
OCTOBER 28, 2024
This article will delve into the essentials of mastering restaurant SOPs, offering checklists to benefit every aspect of your operation, including front-of-house and back-of-house prep, kitchen operations, and employee training. What Is Standard Operation Procedure (SOP)?
Lithos POS
DECEMBER 19, 2023
He acts as an accountant, overseeing invoices, payroll, profit and loss statements, and tax records. He has a key leadership role in the overall operations of the business. To keep kitchen operations efficient kitchen managers must control inventory, order supplies, and maintain kitchen hygiene standards.
Expert insights. Personalized for you.
98 
Let's personalize your content