Lodging Magazine

APRIL 17, 2024

PARSIPPANY, New Jersey—Designed for businesses of all types and sizes, the Wyndham Business program manages companies’ travel needs with the all-new Wyndham Rewards Business, a B2B extension of Wyndham’s rewards program.

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Program Management Accounting Magazine Events 69

Hotel Business

OCTOBER 16, 2023

Program management: In addition to enabling travelers to easily book discounted rates, each Hilton for Business program account can be set up with varying permissions across a designated team.

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Les Roches

SEPTEMBER 19, 2024

“During my student days, I felt we were all focused on working for big luxury companies,” says BBA in International Hotel Management with Marketing graduate João Nuno Reis. That includes everything from their check-in and check-out times and any curfews to dates of their next beer pong or pizza night events.

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Modern Restaurant Management

AUGUST 19, 2020

This acquisition is a transformative event for FAT Brands in terms of scale and brand awareness. Users can now add a credit or debit card to their PopID accounts for a safer, truly hands-free alternative to cash, credit cards or Apple Pay. PopID accounts also tie to loyalty programs for automatic credit with every purchase.

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Les Roches

SEPTEMBER 19, 2024

“During my student days, I felt we were all focused on working for big luxury companies,” says BBA in International Hotel Management with Marketing graduate João Nuno Reis. That includes everything from their check-in and check-out times and any curfews to dates of their next beer pong or pizza night events.

Marketing 52

Marketing Travel and Tourism Training Program Management 52

EATER

DECEMBER 2, 2021

For nine years, she was the Master Preserver and owner of a small-batch artisan jam company, while simultaneously acting as a food and nutrition policy associate at a public health organization and then a community programs manager for the beloved San Francisco grocery company Bi-Rite. I was so burnt out. I felt really broken.

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7 Shifts

MARCH 27, 2020

Do you have accounts on online ordering sites like GrubHub and Uber Eats? Here are some tips for reducing your restaurant’s costs: Put produce and meat deliveries on hold Ask your landlord to pause rent payments Apply for restaurant relief programs and other forms of government assistance. Do you have takeout packaging in stock?

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