Modern Restaurant Management

MAY 17, 2024

By moving away from traditional beliefs and embracing modern industry standards, restaurants can minimize risks, protect consumer health, ensure regulatory compliance, and enhance their brand reputation. When leaders embody the values they expect from their teams, it inspires trust, respect, and accountability.

Regulatory Compliance 117

Regulatory Compliance Sanitation Accounting Training 117

Synergy Suite

OCTOBER 4, 2022

The primary function of a human resources department within any restaurant organization is to assist management or corporate in handling performance management, recruiting, and regulatory compliance. The knowledge HR has on compliance and employee management helps the restaurant. Compliance and Legal Risk.

Regulatory Compliance 52

Regulatory Compliance Training Scheduling Communication 52

Synergy Suite

DECEMBER 4, 2024

Foodborne illness can have serious implications from rapidly eroding consumer confidence to drawing the critical eye of regulatory agencies which can result in hefty fines. For restaurants, ensuring food safety and regulatory compliance is more crucial than ever.

Document 52

Document Training Maintenance Regulatory Compliance 52

Les Roches

SEPTEMBER 16, 2024

Reporting and documentation After completing inspections, hotel inspectors compile and present their findings. Accurate and comprehensive documentation is essential for maintaining accountability and tracking progress. Report preparation : following the comprehensive assessment, inspectors meticulously prepare detailed accounts.

Guest Satisfaction 52

Guest Satisfaction Maintenance Travel and Tourism Regulatory Compliance 52

Modern Restaurant Management

MARCH 11, 2020

GFCO is the only gluten-free certification that holds companies and products accountable through audits, random product testing and process surveillance. “It’s easy to use, has eliminated our reliance on paper task lists, seamlessly integrates with our scheduling, and has increased our staff accountability."

Procurement 154

Procurement Marketing Scheduling Events 154