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Quick Facts About the Restaurant Revitalization Fund (RRF) Process

Modern Restaurant Management

If you have any questions on the process, reach out to an experienced accountant to walk you through the process. equipment, accounting, training, legal, marketing). Check with your POS system vendor or merchant processor, go directly to the SBA website, or call the SBA. Documents you need to apply include: SBA Form 3172.

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Reporting Best Practices in the Restaurant Industry

Modern Restaurant Management

For example, basic point of sale (POS) systems or integrated restaurant management systems are useful digital tools that enable data reporting. Aside from gathering reports from a POS system, some restaurants will leverage other types of software that are beneficial to improving the restaurant’s performance.

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Choosing the Best POS System for Your Restaurant Business

Synergy Suite

Selecting the right point of sale (POS) system is a crucial decision for restaurant owners and operators. The ideal POS system should align with the unique requirements of your restaurant business, ensuring seamless operations, enhanced customer experiences, and efficient management.

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The Top 25 Restaurant Management Apps for Owners and Operators

7 Shifts

You can even share important documents, like updated policies or tax forms. By cutting down on chaotic and hard-to-track communication (by as much as 50%), restaurants using 7shifts’ Team Communication tool increase team collaboration and accountability and decrease the time managers spend solving scheduling conflicts.

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The Top 25 Restaurant Management Apps for Owners and Operators

7 Shifts

You can even share important documents, like updated policies or tax forms. By cutting down on chaotic and hard-to-track communication (by as much as 50%), restaurants using 7shifts’ Team Communication tool increase team collaboration and accountability and decrease the time managers spend solving scheduling conflicts.

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The Ultimate Guide to Restaurant Costs

7 Shifts

Table of Contents The Costs of Opening and Running a Restaurant The Difference Between Fixed and Variable Cost Understand And Calculate Your Prime Cost Understand And Control The 5 Major Restaurant Costs Restaurant Labor Costs Restaurant Food Costs Restaurant Utility Costs Restaurant Kitchen Equipment Costs Restaurant POS System Costs Ready?

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How Mattenga’s Pizzeria Simplifies Labor Management—and Gets Back to Family Life

7 Shifts

And if they would forget to go check, it would not necessarily account for an event that was coming up, and were left, again, short-staffed, over-staffed. However, with managers strapped for time as it is, pulling data from the POS to enter into HotSchedules was often skipped in the scheduling process.