Remove Accounting Remove Catering Remove Multi-Unit Operations
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Survey Says: Restaurateurs Are Making Expansion Plans

Modern Restaurant Management

Ninety-four percent of operators are planning some form of expansion and more than half of the 600 U.S full service restaurants surveyed plan to introduce catering services. A lot of it is about using AI quietly in the background to make operations more efficient. It’s the same with automation more generally.

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MRM Franchise Feed: Currying Up Favor and Committed Taco

Modern Restaurant Management

In the late 1980’s, Hattie Marie brought her culinary talents to the masses and opened a bakery/catering service, Pie Face Bakery. “Hattie Marie’s BBQ intends to bring the flavor and essence of South East Texas cooking to the entire United States through our recently created franchise opportunities.”

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MRM Franchise Feed: Greek from Greece Grows and Hearts Afire for Mac & Cheese

Modern Restaurant Management

We have experience building companies with multi-unit operations and look forward to applying significant resources and pursuing numerous growth avenues, including opening new restaurants and identifying select acquisitions, that will further expand this outstanding brand.” Nathan's Teams with Kitopi.

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MRM Franchise Feed: Kitchen of the Future, Restaurant Sherpas and Dunkin’ Hirin’

Modern Restaurant Management

Recognizing the varying needs of entrepreneurs that are seeking different levels of involvement in the day-to-day operations of a restaurant franchise, the Teriyaki Madness team developed Restaurant Sherpas as a solution for absentee and semi-absentee franchisees across the nation. ” Showing Support. . ” Coolgreens Markets.

L&D 168
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Fast-Casual Academia, Climatarian Menu and Ice Auction

Modern Restaurant Management

.” The specialized offering has features and services specifically geared towards multi-site businesses, including a Property Management Dashboard, which offers a streamlined, single screen view into and control over all of their systems, and dedicated account management from SimpliSafe’s Commercial Customer Success Team.

Marketing 162
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MRM Franchise Feed: Wing Zone Revitalization and Real Food BK

Modern Restaurant Management

As a significant number of our franchisees have chosen to sign on as multi-unit operators, there’s no doubt that Dog Haus is poised for incredible growth.” For Garbanzo, non-traditional locations on college and university campuses account for 45 percent of the brand’s restaurants. Arlington, TX.

Marketing 188
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MRM Franchise Feed: Krystal Refranchising and Pieology in China

Modern Restaurant Management

The Krystal Company plans to refranchise approximately 100-150 company-owned restaurants to well-capitalized multi-unit operators as part of its ongoing business and fleet revitalization. In addition to Melt Shop restaurants, Smith and his team operate 28 Five Guys locations across the greater Philadelphia area.