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The health of your hotel website can have a big impact on its performance and conversion rate, and even the smallest, most seemingly insignificant detail must be taken into account. In this blog, we have named the top five quick and easy hotel website maintenance tasks, plus our top tips for implementing them as part of your monthly routine.
Key concerns include ensuring seamless integration with existing tools such as accounting software and payment gateways and offering ease of use to minimize staff training time. In this blog, lets explore ten key questions to consider before investing in a POS solution 1. What are the setup and maintenance costs?
This blog covers everything you need to know about it. accounting) so that all the information is seamlessly integrated and easily accessible at all times. The ideal cloud property management system has zero maintenance costs and third-party integration charges, and offers free software upgrades. To Wrap It Up.
What is hotel accounting? Hotel accounting is the process of recording and maintaining the financial records and performance of your hotel business. Good accounting makes the finances of your hotel easy to understand for management and other stakeholders – so they can make informed decisions. room sales). room sales).
In this blog, we will delve into different aspects of hotel revenue management and explore top tips and tricks to help you optimize your hotel’s revenue potential. They also struggle with rising operating costs, including utilities, maintenance, and staffing. What is Revenue Management in Hotels?
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From handling complaints and supervising staff to scheduling maintenance and managing budgets, this role oversees all aspects of hotel operations. Duties include negotiating with vendors, managing contracts, quality assurance, stock taking, and accounting. Accounting manager. Hotel general manager. Human resources manager.
If you’re new to the hotel industry, opening a new property, or expanding your brand, this blog will help you understand all the key departments in a hotel and their responsibilities, as well as the various job positions in the hotel industry. Reporting issues to the maintenance team. Maintenance department. Table of contents.
A well-organized kitchen closing checklist is essential for keeping your restaurant clean and orderly, helping daily operations run smoothly by setting up the opening staff, and minimizing maintenance issues by noting problems that have arisen over the day. What Is A Kitchen Closing Checklist?
Dine-in and off-premise are very different things, and it's a must to take into account. Keep temperatures together —this may mean many bags or even packaging burgers separate from toppings For even more tips and tricks for takeout packaging, check out the MrTakeoutBags blog. But don't go ahead and upload your menu dish-for-dish.
That is what we are going to answer in this blog—providing you with steps you can take right now to reduce your costs and boost your revenue to keep your restaurant profitable during COVID-19. How to drastically reduce expenses – 3 step framework Reducing monthly expenses starts with understanding what your expenses are today.
Talk to your repair and maintenance vendors to check your appliances, security systems, coolers, and other equipment prior to opening Software: ?? Restart your POS subscription Reactivate your 7shifts account Reactivate your payroll system Reactivate your guest management or reservation systems Reactivate your music system 4.
The WordPress website builder is a popular tool that allows users to create an online presence or website for their blog, business or organisation. Technical maintenance and security. The blog can be changed on the Posts tab. Create social media accounts for your website and include links in your posts (e.g.,
In this blog, we will delve into the intricacies of hotel POS systems, exploring their benefits, features, types, selection criteria, implementation strategies, and much more. Cost Consideration: Analyze the overall cost, including setup, licensing, and maintenance fees. Let's get started.
An online booking system automates the reservation process, freeing up your staff to focus on more pressing tasks like guest services and property maintenance. To find out more on how to remove customer friction, check out this blog post. Reduced workload Gone are the days of manual booking management.
The blog below explores the top cloud-based restaurant POS systems like LimeTray and Revel restaurant POS. Integrating everything from accounting software to delivery platforms and customer loyalty programs is critical for improving your operations. Thats where a cloud-based POS system comes in.
Tips to plan cash buffer for a small restaurant: Maintenance – Tip : Regularly set aside funds specifically for unexpected repairs and maintenance. Calculate potential expenses for kitchen equipment, plumbing, electrical issues, and other maintenance needs. This will help you to simplify your accounting operations.
In this blog we understand the cyber security measures taken by STAAH to ensure your peace of mind. A global standard to process, store or transmit cardholder data and/or sensitive authentication data, PCI-DSS standard maintenance has always been a priority for STAAH since its foundation.
In this blog we understand the cyber security measures taken by STAAH to ensure your peace of mind. A global standard to process, store or transmit cardholder data and/or sensitive authentication data, PCI-DSS standard maintenance has always been a priority for STAAH since its foundation.
Accounting & finances Many owners—who take the initiative to fund and start the restaurant —expect you to keep the business open and profitable. General maintenance Restaurant management requires being ever-present and extremely attentive. Yeah—it can be a lot of software and tech to keep track of.
The budget also accounts for all types of expenses, including operational costs, capital expenditures, and marketing budgets. It enables you to establish revenue benchmarks, control operational expenditures , allocate resources judiciously, and prepare for contingencies such as economic downturns or unexpected maintenance issues.
Checklist app automates daily food safety and operational task management as well as regular maintenance and audit procedures. The Checklist gives employees a complete method to view, perform and record tasks increasing accountability and overall workflow. .” The BOHA! Free of charge.
Lighting accounts for 6% of CO2 emissions, and a global switch to LED lighting could save 1.4 You can also run maintenance tests on your equipment to determine how energy-efficient it is. Get the formula to analyze and create a more profitable menu with our Menu Engineering blog. billion tons of CO2 entering the atmosphere.
In this blog, we will walk you through the key features of a POS terminal and how to use it to streamline and grow your business. During this stage, you’ll also want to integrate with other business systems you may own, such as inventory management, customer relationship management, and accounting software.
Though relatively new in her field, she is already being recognized for offering candid, sometimes vulnerable accounts of her experiences eating and drinking in Detroit. My plan when we moved to Detroit was to get a low-maintenance job, where I would be able to fund Beauty Atlas and scale it from there. Just start writing!
Excellent Support and Maintenance Look for a software provider that offers reliable support and maintenance services. Additionally, check for software updates and ongoing maintenance to ensure that your system remains up-to-date, secure, and compatible with evolving technology.
Hotel profit margin is defined by the percentage of a hotel’s revenue remaining after subtracting all business expenses, including staff costs, maintenance, and marketing. This blog will give you a full guide to hotel profit margins and how you can boost the profitability of your hotel or accommodation business.
This blog will give you a full overview of how the Federal Trade Commission plays a role in how hoteliers in the USA manage their business. Ensuring truthful advertising to give consumers an accurate account of what a business is and what it does. It outlines the powers and responsibilities of the FTC.
Here are some SOPs commonly used in the food business Food Preperation Food Safety and Hygiene Customer Service Cleaning and Maintenance Opening and Closing Procedures Employee Training and Management Inventory Management Financial Transactions Emergency Procedures Implementing this guideline will help ensure quality across various business areas.
What to Look for in a Restaurant Payroll & HR System Accounting Integrations It is important to consider whether the payroll and HR system seamlessly integrates with your existing accounting software. Look for solutions that offer integrations with popular accounting platforms, such as QuickBooks or Xero.
At XOTELS , it has been a while since we covered this topic on our hotel management blog, so I thought it would be good to have another look at forecasting in hotels. Additional key metrics include any planned renovations and maintenance operations during the off-season, and the impact of any tax payment or interest rate obligation changes.
When food safety compliance, good hygiene, and proper cleaning and maintenance are just part of your company culture, then an audit or inspection isn’t an event, it’s just another Tuesday. Train and Retrain Employees Employees play a critical role in food safety and, by extension, passing external and internal food safety audits.
In this blog, we would like to answer every question about POS systems and it will clear all of your doubts. Yes, you can integrate POS with various business tools such as accounting, CRM, inventory management, e-commerce platforms, online aggregators, payment gateways, and marketing and sales tools. What is a POS system?
Lighting accounts for 6% of CO2 emissions, and a global switch to LED lighting could save 1.4 You can also run maintenance tests on your equipment to determine how energy-efficient it is. Get the formula to analyze and create a more profitable menu with our Menu Engineering blog. billion tons of CO2 entering the atmosphere.
Lastly, applying FIFO , or First-In, First-Out, coupled with consistent inventory checks, guarantees the freshness of perishable goods and precise inventory valuation for accounting. Do Not Neglect Cleanliness and Mechanical Maintenance! Regular maintenance preserves the effectiveness of inventory storage and retrieval systems.
To learn more about food safety training, you can find more information in our Food Safety Training blog. Sharpening and maintenance: This includes training on how to properly sharpen and maintain knives to ensure they are safe to use and in good condition. Defrosting meat/fish/mollusks/crustaceans Removing excess fat, bones, etc.
This blog will give you a comprehensive guide to creating a business plan for your hotel. Research the current and projected demand for hotels in your location, taking into account factors such as population growth, tourism trends, and economic activity. Table of contents Why do you need a good hotel business plan?
If you purchase equipment on an installment basis you have to calculate the interest rate and maintenance cost. Service: Reputed brands usually have better service networks in place, which can be helpful in case you need repairs or maintenance for your equipment. If you can meet the price, then it is fair to purchase.
Depends on specialized hardware that can be expensive and may require regular maintenance or updates. Disadvantages: Can lead to human errors such as mislabeling or miscounts Implementation can be complex and time-consuming, requiring significant resources for training staff and integrating with existing software solutions.
Most of the software like CRM, inventory managing software, and accounting software are built for Android. Integration Capabilities Most POS software is possible to integrate with various software such as accounting, inventory, payments, e-commerce, online food aggregators, loyalty programs, and more.
Housekeeping & Maintenance: Guest perceptions of a hotel are heavily influenced by the cleanliness and maintenance of rooms and common areas. Hotel management oversees effective housekeeping and maintenance procedures, ensuring well-maintained, hygienic, and aesthetically pleasing premises.
Housekeeping & Maintenance: Guest perceptions of a hotel are heavily influenced by the cleanliness and maintenance of rooms and common areas. Hotel management oversees effective housekeeping and maintenance procedures, ensuring well-maintained, hygienic, and aesthetically pleasing premises.
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