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How Restaurant Management Software Can Help You Manage Inventory and Control Costs

The Restaurant Times

CAGR from 2023 to 2030. The software allows for accurate cost calculations for menu items by tracking ingredient costs and portion sizes. With this information readily available, you can make informed decisions regarding pricing and menu engineering to maximize profitability. million in 2022.

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MRM Plant-Based: Good Food Scorecard and Healthier Hospital Food

Modern Restaurant Management

Plant Forward Plates features over 40 recipes scaled up to 100 servings, therapeutic menu plans, HACCP instructions, nutritional analysis and food-ordering guides to match the scaled recipes. The pledge aims to reduce signatories’ greenhouse gas emissions from food purchasing by 25 percent by 2030.

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