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Ascott to provide sustainable training programmes in Singapore

Serviced Apartments

The Ascott Centre for Excellence (ACE) is the company’s global hospitality training centre. Ascott’s partnership with the Global Sustainable Tourism Council (GSTC) is expected to facilitate over 700 training hours across new programmes in the last quarter of 2023. The MOU signing took place at the ACE Learning Festival in Singapore.

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Delivering on Delivery: An Implementation Guide

Modern Restaurant Management

trillion by 2028, restaurants face a big decision. Hiring delivery drivers as employees gives the restaurant more ability to train them. Develop a Delivery Team Train your delivery team well, whether they are new hires or existing staff. As the huge market keeps growing, expected to hit $1.8

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Leonardo Hotel Newcastle brought to market for £31.8m

Hotel Owner

this year, rising to 9.86% in 2028, and 11.05% in 2033. Fletcher said: “This is a well-located, recently rebranded city centre hotel only a few minutes’ walk from Newcastle Central train station and it is operated by a well-known international brand. If sold for £31.8m, the purchaser can expect a running yield of around 8.5%

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7 Questions to Ask Before Choosing a Point-of-Sale Solution for Your Restaurant

Restaurant Engine

Is employee training included? The global restaurant point-of-sale system market is expected to reach nearly 26 billion dollars by 2028. What happens if your devices break? What kind of IT support exists? How about upgrades? Knowing the answers to these questions can help you find the best POS system. Final Thoughts.

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Today’s news in brief – 27/2/24

Hotel Owner

Designed by Curveline Design with input from fitness brand Primal, the revamped gym will feature modern equipment and versatile spaces for group classes and personal training. Mar Hall Hotel, Golf and Spa Resort has unveiled plans for a luxury spa and leisure facilities revamp , showcasing CGI images of the envisioned gym and pool areas.

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7 Benefits to Operating a Fully Automated Kitchen

Restaurant Engine

Some of your most expensive budget items are labor costs and training. You also don’t need to spend money on training costs to get your employees up to speed on each of your menu items. The global cooking robotics market is expected to be worth $322 million by 2028. 2: Money Savings. Final Thoughts on Fully Automated Kitchens.

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6 Cloud Kitchen Myths, Debunked

Restaurant Engine

What’s more, if you already have a brick-and-mortar dining room, you may even be able to use your existing staff which cuts down on hiring and training costs, too. through 2028.” You may find a cloud kitchen to rent that simply requires a monthly subscription that you can actually leave at any time. Final Thoughts.