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Delivering on Delivery: An Implementation Guide

Modern Restaurant Management

trillion by 2028, restaurants face a big decision. They must choose whether to use third-party online ordering platforms or handle delivery in-house. This convenience has made the online food delivery market massive, with global revenues of over $1 trillion in 2023 alone. As the huge market keeps growing, expected to hit $1.8

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Integrated Marketplaces Bridge The Technology Gap In The Restaurant Ecosystem

The Restaurant Times

billion by 2028. percent between 2021 to 2028. In addition, the marketplace also provides developers to easily build apps for restaurants to manage front of house (FOH) and back of house (BOH) operations. It is likely to expand at a CAGR of 6.4

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Restaurant POS Systems: Future Trends and Technologies in 2025

LimeTray

dollars by 2028. Simplify order management, reduce errors, and build stronger communication between front-of-house and kitchen staff. Looking ahead to 2025, these systems are poised to undergo even more transformative changes, driven by advancements in AI, cloud computing, and mobile technology. billion U.S.

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Kitchen Display System for QSR

NCC USA

billion in 2028. A more adaptive and automated way to manage orders can help QSRs operate efficiently, overcoming labor shortages in both the kitchen and front-of-house. One of the biggest reasons to consider deploying a kitchen display system (KDS) is the growing quick service restaurant (QSR) market.