The Restaurant Times
AUGUST 25, 2020
Observing the spike in food delivery business, the restaurant space has also witnessed a substantial increase in the number of cloud kitchens, also known as Dark Kitchen, Ghost Kitchen, Virtual Restaurant, or delivery-only restaurant. According to statistics, the global cloud kitchen market is expected to reach USD 2.63
The Restaurant Times
MAY 16, 2020
Looking at the current scenario where restaurants are switching to online ordering services, cloud kitchens, or delivery-only restaurants are being considered a smarter way of running the restaurant business. Statistics say that the global Cloud Kitchen market is expected to grow at a CAGR of 17.2% Billion by 2026.
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The Restaurant Times
JULY 20, 2020
According to research, the global cloud kitchen market is expected to reach USD 2.63 Billion by the year 2026. To run a successful cloud kitchen business, there are multiple moving parts that affect the overall profitability; therefore, it is important to monitor them carefully. Cost of Goods Sold (CoGS).
The Restaurant Times
JUNE 4, 2020
Cloud Kitchens, also known as ghost kitchens, dark kitchens, virtual restaurants, and delivery-only restaurants, have proved to be the next big thing in the restaurant industry. According to statistics, the global cloud kitchen market is expected to reach USD 2.63 Billion by 2026, at a CAGR of 17.2%.
The Restaurant Times
JUNE 6, 2020
The ghost kitchen scene has become one of the fastest-growing segments in the F&B industry today. According to recent reports, the global cloud kitchen market is expected to reach USD 2.63 Billion by 2026, at a CAGR of 17.2%. Reap The Benefits Of Multi-Brand Cloud Kitchen Model.
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