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Spring Budget 2024: How it will affect hospitality businesses

Serviced Apartments

UK: In the Spring Budget 2024, Chancellor Jeremy Hunt revealed the government will freeze alcohol duty and cut National Insurance, as well as raise the VAT threshold for small businesses to £90,000. In today’s Spring Budget, Hunt outlined plans to increase the VAT registration threshold from £85,000 to £90,000 for small businesses.

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LivAway Suites opens in Nashville

Hotel Business

” The expansion into Nashville is part of the brand’s growth plan to have 50 locations open, or under construction, by the end of 2026. ” West77 Partners completed the project under budget, reinforcing their partnership with LivAway Suites. LivAway’s thorough design contributes to this outcome,” he said.

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2025 Outlook: Experts Weigh In on Restaurant Trends and Challenges, Part One

Modern Restaurant Management

With the Food Safety Modernization Act (FSMA) taking effect in 2026, what industry needs to know in 2025: The first step is to standardize your data. Full-service → QSR : Budgets may be tightening but expectations are still high and consumers are demanding the best of both worlds—speed and a premium experience.

Marketing 167
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LivAway Suites debuts first hotel

Hotel Business

According to West77 Partners, the developer of the hotel, the project was completed on schedule and well below budget. Our budget savings on this project are evidence of that.” “It signals our rapid expansion as we remain on pace to have more than 50 hotels open and under construction by 2026.

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Uncertain Business Travel Calls for Creative Revenue Management

Revenue Hub

A recent study from the Global Business Travel Association suggests that while there has been incremental improvement, the category is not set for complete recovery until 2026. The rise of “bleisure” is also driving reconfiguration of hotel rooms, but not all hotels have the budget to overhaul their rooms.

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LivAway Suites officially opens first property

Serviced Apartments

LivAway Suites caters to construction workers, travelling medical professionals, the military, displaced families, digital nomads, and others seeking intermediate to long-term accommodations. Our budget savings on this project are evidence of that.”

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Tap Into Ready To Use Co-Kitchen Spaces And Grow Your Food Delivery Business

The Restaurant Times

Billion by 2026, at a CAGR of 17.2%. Foodservice operators on a limited budget can easily experiment with different concepts and cuisines while leveraging the benefits of a fully equipped kitchen. According to the demand for food delivery, dark kitchen operators can cater to the specific cuisine preferences of customers.