Modern Restaurant Management

JANUARY 17, 2020

In the late 1980’s, Hattie Marie brought her culinary talents to the masses and opened a bakery/catering service, Pie Face Bakery. “Hattie Marie’s BBQ intends to bring the flavor and essence of South East Texas cooking to the entire United States through our recently created franchise opportunities.”

Multi-Unit Operations 136

Multi-Unit Operations Marketing Customer Service Strategic Planning 136

Modern Restaurant Management

SEPTEMBER 10, 2021

As a significant number of our franchisees have chosen to sign on as multi-unit operators, there’s no doubt that Dog Haus is poised for incredible growth.” Since its founding in 2003, the brand has celebrated over 125 openings in 22 states, with an overall goal of opening 600 restaurants by 2025.

Marketing 188

Marketing Multi-Unit Operations Training Definition 188

Modern Restaurant Management

AUGUST 25, 2021

Our evolution has helped us become an even more appealing investment to large multi-unit operators. ” Chicken Salad Chick has seen strong sales growth this spring and summer across all of its guest access channels with dine-in, takeout, drive-thru, digital ordering and delivery and catering.

Catering 167

Catering Marketing Multi-Unit Operations Information 167

Modern Restaurant Management

NOVEMBER 24, 2021

Chickn’Cone is now searching for experienced franchisees, looking to become multi-unit operators, who align with the family-focused culture of the brand. The pizza chain is seeking multi-unit operators across the Carolinas to join in the expansion effort. ” Slim Chickens Adds to Exec Team.

Multi-Unit Operations 177

Multi-Unit Operations Marketing Training Catering 177