Serviced Apartments

NOVEMBER 7, 2024

It is expected to be completed in summer 2025. Niko Karstikko, co-founder of Bob W , said: “Stockholm is a market we have always wanted to enter and this expansion marks a key milestone for Bob W’s growth strategy. We are now present across all Nordic capitals, further solidifying our market leadership.

Customer Service 52

Customer Service Catering Presentation Marketing 52

Boutique Hotel News

JUNE 16, 2023

A third hotel in Vienna is slated to join the portfolio in 2025. said: “We are delighted to expand our relationship with Hyatt in this sought-after market with the debut of the Thompson Hotels brand in Italy. Expected to open by mid-2024, Thompson Rome will mark the brad’s second property in Europe joining Thompson Madrid.

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Catering Marketing 130

Hotel Owner

OCTOBER 18, 2024

Noticing a shift in how travellers are looking to stay and aware of the rising popularity of aparthotels in urban settings, the SeaSpace concept blends the “best” of a lifestyle hotel with the freedom of self-catering. As the flagship site, SeaSpace Cornwall will open with 56 studios and apartments, increasing to 72 in 2025.

Catering 98

Catering Marketing 98

Serviced Apartments

MAY 9, 2024

Aligning with its target of 10,000 units by 2025, Ascott will introduce more than 5,500 new units with a focus on the UAE and Saudi Arabia. The company will also debut living concepts under brands such as lyf, The Crest Collection, The Unlimited Collection, Oakwood, and Oakwood Premiere to cater to diverse travel preferences.

Catering 52

Catering Marketing 52

Serviced Apartments

MAY 9, 2024

Aligning with its target of 10,000 units by 2025, Ascott will introduce more than 5,500 new units with a focus on the UAE and Saudi Arabia. The company will also debut living concepts under brands such as lyf, The Crest Collection, The Unlimited Collection, Oakwood, and Oakwood Premiere to cater to diverse travel preferences.

Catering 52

Catering Marketing 52

Hotel Owner

MAY 31, 2024

The Georgian House Hotel in Pimlico has introduced Chinnery House , a series of new city-centre self-catered apartments, just in time for summer 2024. Chinnery House, part of the Your Place collection, currently offers three apartments for 2-4 people, with two more expected by Q1 2025.

Concierge 52

Concierge Catering Marketing 52

Boutique Hotel News

OCTOBER 27, 2022

The focus of the event, Sailing through the storm, involved six short presentations providing a state-of-the-market snapshot of debt finance, equity investor sentiment, valuations, operations, brand, and the distribution landscape. Combined, this means the senior lending market isn’t as competitive as it once was.

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Events Marketing Scheduling Catering 130

Serviced Apartments

MARCH 5, 2024

UK: Hospitality company Hilton Hotels & Resorts has signed a franchise agreement with developer JMK Group to launch Home2 Suites by Hilton Dublin City Centre in 2025. The property will feature 290 rooms, including 214 king studio suites and 76 one-bedroom suites.

Catering 52

Catering Presentation Marketing 52

Hotel Owner

MAY 19, 2023

She added: “We also recognise that the competitive nature of the current London housing market can be challenging and so being able to offer flexible long-stay apartments gives those a chance to discover more options to cater for what they are looking for, at a more affordable price than a hotel or renting.”

Catering 101

Catering Pricing Marketing 101

Hotel Owner

OCTOBER 16, 2023

Elegant Hotel Collection is venturing into the luxury soft brand market with a portfolio of 25 luxury hotels and ambitious plans to add 50 more worldwide by the summer of 2024. To manage its member distribution, it has partnered with HotelREZ Hotels and Resorts.

Budgeting 98

Budgeting Catering Pricing Marketing 98

Hotel Business

DECEMBER 7, 2023

As such, hospitality brands have an incredible opportunity to capture this consumer market share by partnering with independent hotels and growing their global portfolio in places not previously considered. Another market factor to consider is the implementation of visas for U.S. travelers visiting Europe, starting in 2025.

Catering 104

Catering Marketing Book Customer Service 104

Hotel Owner

JANUARY 31, 2024

According to the group, Voco is its fastest-growing premium brand, which has a number of new hotels set to welcome guests throughout 2024 and 2025. The agreements include the first Voco Hotel in Belfast, Northern Ireland, which is set to open its door to the public later this year.

Catering 52

Catering Marketing 52

Hotel Business

SEPTEMBER 12, 2024

Scheduled to open in the second quarter of 2025, the 123-room, upscale extended-stay hotel will feature a restaurant, 24/7 motion fitness center, all-natural saline outdoor pool and 500 sq. Hospitality America has been selected by Contender Development to manage the Element by Marriott Charleston Airport in North Charleston, SC.

Scheduling 59

Scheduling Catering Property Management Marketing 59

Modern Restaurant Management

SEPTEMBER 27, 2024

Expert Market’s survey results also revealed that labor shortages have been cited as a top concern for nearly a quarter (23 percent) of US F&B businesses, top chart. This finding from Expert Market’s 2024 F&B Industry Report sheds light on a clear culinary gap within the industry's workforce.

Reservations 100

Reservations Pricing Marketing Accounting 100

Hotel Owner

AUGUST 29, 2024

Leaders from both companies emphasise the mutual benefits and the potential for new market expansions, marking an exciting phase for their growth strategies. The rooms are segmented into zones for sleeping, working, and getting ready, catering to both business and leisure travellers. UK hotel occupancy rose to 84.8%

Catering 52

Catering Events Marketing 52

Hospitality Magazine

JUNE 28, 2023

It’s a shift from the toned-down approach that has long seen dishes muted to cater to Western palates, and signals the start of something very special. But his current portfolio of Korean restaurants is as relevant as ever and caters to the public’s growing interest in authentic Korean dining experiences.

Catering 246

Catering Magazine Marketing 246

Hotel Owner

APRIL 15, 2024

The project, due for completion Autumn 2025, will see a flagship 852 sqm event space, The Masters Suite, built and designed to host 648 guests for banqueting with a max capacity of 920, making it perfect for conferences and product launches, mini expos and weddings. “We It will also be the perfect luxury venue for large weddings.

Events 52

Events Catering Marketing 52

Serviced Apartments

SEPTEMBER 25, 2023

Senegal is a rapidly growing market and leading tourism development on the African continent. Articulated around a shopping mall, it provides great convenience and caters to the diverse needs of those visiting the city for long- or short-stays.” The property is scheduled for completion by 2026.

Scheduling 52

Scheduling Catering Marketing 52

The Restaurant Times

MAY 29, 2020

Online food delivery rates are expected to grow to more than $220 billion by 2025, contributing about 40% of the total restaurant sales. As the food delivery market in Singapore grows, online ordering Uber Eats and Deliveroo have been steadily expanding their market share.

Marketing 59

Marketing Catering 59

Hotel Business

NOVEMBER 4, 2024

We were particularly drawn to Sightline’s diverse collection of distinctive properties and their strong presence in highly sought-after markets, especially in the mountain regions, along the West Coast, and in Hawaii. “Reset is an innovative new hotel brand that offers immersive, nature-centric experiences.

Guest Satisfaction 59

Guest Satisfaction Property Management Catering Hospitality Management 59

Modern Restaurant Management

APRIL 11, 2023

According to Statista , dark kitchens’ global market size in 2021 exceeded $56.71 By 2027, the market research organization projects ghost kitchens’ worldwide market size to reach $112.53 The company is catering to changing customer needs and preferences and positioning itself as socially responsible and sustainable.

Kitchen Operations 189

Kitchen Operations Catering Marketing 189

Hotel Business

FEBRUARY 13, 2024

The franchised property, scheduled to open in early 2025, is being developed by Southern Hospitality. “As We support companies like Southern Hospitality who invest in their communities to provide extended-stay accommodations in a thriving market.”

Scheduling 59

Scheduling Catering Marketing 59

Serviced Apartments

MAY 23, 2023

. “We also recognise that the competitive nature of the current London housing market can be challenging and so being able to offer flexible long-stay apartments gives those a chance to discover more options to cater for what they are looking for, at a more affordable price than a hotel or renting.”

Housekeeping 52

Housekeeping Catering Pricing Marketing 52

Serviced Apartments

AUGUST 1, 2024

per cent later this year, before returning to its two per cent target in 2025. The property industry had been optimistic about a cut to interest rates to boost the housing market, while major lenders including NatWest, Halifax and Santander all cut their mortgage rates in anticipation of the announcement.

Catering 52

Catering Pricing Marketing 52

Hotel Business

FEBRUARY 15, 2024

In response to the evolving preferences of travelers who are increasingly prioritizing accommodations offering the comfort and flexibility of home-like environments, industry leaders have strategically launched new extended-stay brands to cater to the surging demand for long-term lodging and have grown their existing extended-stay portfolios.

Accounting 72

Accounting Scheduling Catering Information 72

Hotel Owner

SEPTEMBER 18, 2023

Royal Portrush will host the Open Championship in 2025, which will provide a “huge boost” to the company. Allen states that because Northern Ireland sees a lot of golf tourism it is a market that Marine and Lawn can thrive in. Allen explains how this meant that the Slieve Donard hotel was the perfect fit for the Marine and Lawn brand.

Travel and Tourism 98

Travel and Tourism Book Catering Training 98

Modern Restaurant Management

NOVEMBER 17, 2020

The survey insights show how the hospitality and event industry can pivot their offerings to cater to consumer preferences. A little under half of the respondents said yes, and of those 30 percent of them used catering for these events. Occupancy in urban markets is just 35.6 According to STR, nationwide hotel occupancy was 44.4

Marketing 161

Marketing Catering Events Presentation 161

Boutique Hotel News

MARCH 6, 2023

Judi Blakeburn , brand director, Another Place , Watergate Bay and Beach Retreats [FC] With a career spent in hospitality marketing, Blakeburn is an expert on both the sector and the role of marketing in medium-sized businesses, and is a passionate advocate of the importance of brand and marketing at board level.

Travel and Tourism 254

Travel and Tourism Marketing Catering Business Development 254

Revenue Hub

JUNE 11, 2024

The potential of AI in the travel and hospitality sector is enormous, with the market estimated to exceed $1.2 A study by PwC predicts that the most significant boosts to GDP from AI will be in China (26% in 2030) and North America (14.5%), totaling a staggering $10.7 trillion and accounting for nearly 70% of the global economic impact.

Guest Satisfaction 99

Guest Satisfaction Article Events Pricing 99

Hotel Owner

SEPTEMBER 20, 2024

A final draft of the levy scheme is expected to be presented for approval in early 2025. However, as other major tourist destinations implement similar taxes, Edinburgh could still remain competitive, especially with effective marketing strategies and reinvestment into tourism infrastructure.

Budgeting 72

Budgeting Catering Presentation Pricing 72

Hotel Owner

JUNE 7, 2024

Hotel company HR directors I speak to are now seeking to come up with the right mixture of tangible and intangible benefits, with the latter including components that enhance the quality of the employee’s life, such as wellness centres or healthier meals in the staff catering areas.

Travel and Tourism 52

Travel and Tourism Catering Marketing Resort Management 52

Serviced Apartments

MARCH 6, 2024

Financing pressures and an antiquated system have squeezed badly-needed housing delivery, with rents soaring across the country due to the chronically undersupplied market. The decision to maintain the 20 per cent VAT rate however, and not cut it to 12.5 per cent, has been criticised by hospitality operators. per cent next year [0.5

Budgeting 52

Budgeting Travel and Tourism Catering Pricing 52

Modern Restaurant Management

APRIL 20, 2021

With just under 50 percent of people planning to host their event outside, restaurants, hotels and venues with an outdoor space should begin promoting these offerings through their marketing and social channels. Catering is still a promising source of revenue for restaurants, hotels and venues to continue to capitalize on.

Events 189

Events Marketing Download Catering 189

The Restaurant Times

DECEMBER 16, 2021

The online food delivery market size in the UK is projected to grow from USD 11.3 billion) by 2025, indicating a CAGR of 11.0%. A cloud kitchen is a kitchen space that primarily caters to online food orders and delivery. Marketing And Promotion. billion (GBP 8.4 billion) in 2021 to USD 17.2 billion (GBP 12.8

Marketing 52

Marketing Catering 52

Boutique Hotel News

JANUARY 27, 2023

The tax is introduced alongside a green incentive to motivate project teams to implement sustainability efforts exceeding market standards and secure above average sustainability certifications. In the living sector, rising interest rates equate to higher mortgage costs, which mean bigger potential markets for BTR and coliving.

Travel and Tourism 130

Travel and Tourism L&D Marketing Pricing 130

Modern Restaurant Management

FEBRUARY 10, 2020

New GFI-commissioned data also released today reveals the size of the market opportunity on offer and shows that U.S. 58 of the top 100 restaurant chains are taking advantage of the plant-based market opportunity–even increasing their plant-based offerings from 25 to 50 percent of their menu, like Panera Bread plans to do.

Marketing 183

Marketing Training Magazine Back of House 183

Modern Restaurant Management

JULY 15, 2020

Menus will need to remain relevant so that all age groups are catered for to encourage repeat visits." The survey , conducted by national marketing agency MGH, also gives hope to those restaurants in the process of reopening. North American Ice Cream Market Trends and Forecast. percent during the forecast period, 2020-2025.

Marketing 195

Marketing Catering Presentation Download 195